Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
As a Subway manager, you\'re the conductor orchestrating the symphony of sandwich making. Your role goes beyond overseeing operations; you\'re the captain…
JOB DESCRIPTION PRINCIPAL ACCOUNTABILITIES: • Responsibilities in the current role is multidisciplinary and of techno commercial nature. It ranges from performing scheme…
We are hiring : Document Staff Logistics, Freight Forwarding, and Customs Clearance (Import & Export) Only freshers can apply, we are looking…
Director of Food & Beverage Conrad Bengaluru With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to…
Human Resource Executive During the pre launch and launch phase of the hotel, he/she will help in establishing and implementing procedures and…
The Restaurant Captain is responsible for coordinating and supervising the activities of the dining room personnel to ensure prompt and courteous service…
Job Title: Food and Beverage Associate Job Overview: As a Food and Beverage Associate, your primary responsibility is to ensure the efficient…
The Canteen Manager is responsible for managing the day to day operations of the college canteen or cafeteria. Their primary duties include…
Job Title: Chef de Partie (Indian Cuisine) Location: Gujrat, Vadodara Reports To: Sous Chef / Executive Chef How to Apply: Interested candidates…
Overview We are looking for enthusiastic and reliable Team Members to join our team. As a Team Member, you will play a…
Job Number 24093998 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Indore, Plot No 18/C, CA Scheme 94, Indore,…
• Menu Planning and Development: Collaborate with the management team to develop innovative South Indian menus that appeal to our target audience…
Job Description: We are looking for a talented and experienced Indian Chef specializing in Mughlai Cuisine to join our culinary team. As…
Key Responsibilities: • Customer Service: Greet customers, assist with orders, handle inquiries and complaints. • Food & Beverage Preparation: Prepare and serve…
Job Summary: The Garde Manger, or Pantry Chef, is responsible for the preparation and presentation of cold dishes, including salads, cold appetizers,…
You are the captain of the ship, also known as the service area. "With great power comes great responsibilities." In a fast…
Company Description Syngenta is one of the world's leading agriculture innovation company (Part of 33.4 billion USD Syngenta Group) dedicated to improving…
Job Number 24111416 Job Category Food and Beverage & Culinary Location Sheraton Grand Pune Bund Garden Hotel, Raja Bahadur Mill Road, Pune,…
Company Description Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite - an unrivaled portfolio of more than…