Job Title: Barista Job Description: We are seeking a dynamic and customer focused individual to join our team as a Barista and…
• Follow and maintain cleanliness and good hygiene practices in the kitchen. • Inform the Chef of excess food items for use…
This role requires excellent culinary skills, leadership abilities, and a deep understanding of kitchen management. The Sous Chef will do menu planning,…
A restaurant captain is an important member of the restaurant team. They are responsible for managing the front of the house operations…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
oApply principles of culinary science. oApply principles of food chemistry. oApply sensory analysis to food and beverage preparation and presentation. oDemonstrate regeneration…
JOB DESCRIPTION Team Member 1. Job Position Team Member 2. Category Staff 3. Responsible To Store Manager 4. Location : Pune 5.…
Profile: Tandoori Chef (commis 1) Salary: Up to 18k plus service charge Location: Dwarka sec 13 Job Type: Full Time Key Responsibilities:…
• lways greet and welcome guests promptly in a warm and friendly manner. • Always thank and give fond farewell to guests…
• Assists restaurant administration team and provides scheduling of bar operations and preparations. • Checks guest identifications and observes guest behavior to…
Job Title: Chef de Partie (Indian Cuisine) Location: Gujrat, Vadodara Reports To: Sous Chef / Executive Chef How to Apply: Interested candidates…
• Always greet and welcome guests promptly in a warm and friendly manner. • Always thank and give fond farewells to guests…
Job Number 24093998 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Indore, Plot No 18/C, CA Scheme 94, Indore,…
Overview We are looking for enthusiastic and reliable Team Members to join our team. As a Team Member, you will play a…
Job Description: We are looking for a talented and experienced Indian Chef specializing in Mughlai Cuisine to join our culinary team. As…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Summary: The Garde Manger, or Pantry Chef, is responsible for the preparation and presentation of cold dishes, including salads, cold appetizers,…
Highway Engineer Job Description: 1. Should have experience in Infrastructure Sector. 2. Functioning with other professionals to build and maintain roads 3.…
Restaurant Captain Duties and Responsibilities: • Always greet and welcome guests promptly in a warm and friendly manner. • Always thank and…
You are the captain of the ship, also known as the service area. "With great power comes great responsibilities." In a fast…