• Customer Service: Providing excellent customer service is paramount. Waiters greet customers, take orders, answer questions about menu items, make recommendations, and…

Job Title: Continental Commis Chef Location: Kashipur, Uttarakhand Salary Range: 16,000 22,000 INR per month Job Description: We are looking for a…

Company Description Raffles Udaipur, your private oasis. A destination for the curious, well travelled connoisseur on a constant quest for peace, calm…

As a restaurant captain you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure…

Sr. CDP(Chef de Partie) Designation: Senior Chef de Partie Reports to: Sous chef 1. Takes care of daily food preparation and duties…

? Well versed and knowledge on the restaurant menu, promotional activities and other relevant issues concerning the restaurant and act as an…

JLL supports the Whole You, personally and professionally. Our people at JLL are shaping the future of real estate for a better…

Job Number 24118979 Job Category Food and Beverage & Culinary Location Coorg Marriott Resort & Spa, Somwarpet Rd, Makkandur Village Post,, Madikeri,…

An effective Food & Beverage (F&B) Captain should possess the following key features in their work: 1. Leadership Skills : Able to…

About the Role: We are searching for a passionate and creative Executive Chef to lead our culinary team at Pincode Hotel by…

Food Takeaway Counter Helper(MALE) Job Overview: A Food Takeaway Counter Helper plays a vital role in ensuring the efficient operation of a…

Job Number 24122997 Job Category Food and Beverage & Culinary Location Courtyard Kochi Airport, VIP Road, Opposite Kochi International Airport, Kochi, Kerala,…

Job Summary • Responsible for Planning and Managing food preparation in the Restaurant Kitchen Responsibilities and Duties • Take care of daily…

Amrita Vishwa Vidhyapeetham invites application from qualified candidates for the post of Kitchen Supervisor Qualification: Any degree with 2 3 years of…

? Conducts food inventory and makes orders to meet demand of restaurant outlets and banquet departments ? Participates in food tastings and…

• Ensure guest are serviced within specified time. • Has a good knowledge of menuand presentation standards. • Speak with guests and…

Responsibilities for Chef De Partie Preparing specific food items and meal components at your station. Following directions provided by the head chef.…

The Executive Chef is responsible for overseeing the daily operations of the hotel\'s kitchen, including menu creation, management of kitchen staff, ordering…

Job Summary: We are seeking an experienced and skilled Chinese Dish Chef to join our culinary team. The successful candidate will be…

Job Summary : We are seeking a reliable and hardworking Kitchen Helper to assist in the daily operations of our kitchen. The…