CDP(Chef de Partie) – All Rounder Dass Group of Hotels KL, IN Nov 19, 2025

Responsibilities: Prepare and cook dishes across multiple cuisines (Indian, Continental, Chinese, etc.). Supervise Commis chefs and assist in training. Maintain food quality,…

CANDIDATES FROM KERALA IS PREFERRED RESUME/CV WITHOUT PHOTO WILL NOT BE CONSIDERED 1. Station Management Take full responsibility for a specific section…

Bengaluru Full Time 8 Years Qualification B.H.M/Diploma Or Any Degree/ Without Degree Experience 8 10 years Skills PAN Asian, Formal training in…

Executive Chef Kerala Cafe KA, IN Nov 18, 2025

Vangard Hospitality is a renowned multi chain restaurants with presence in Mumbai , Pune , Kerala & Bangalore known for its Brand…

Sous Chef Continental Marriott International Anjuna, GA, IN Nov 18, 2025

Additional Information Job Number25150385 Job CategoryFood and Beverage & Culinary LocationJW Marriott Goa, Vagator Beach Road, Goa, India, India, 403509 ScheduleFull Time…

Jr. Sous Chef Marriott International TN, IN Nov 18, 2025

Additional Information Job Number25185292 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Chennai OMR, No.169 Rajiv Gandhi Salai, Chennai, Tamil Nadu,…

Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai , Pune , Bangalore & Kerala known for its Brand…

Sous Chef Marriott International PB, IN Nov 18, 2025

Additional Information Job Number25185499 Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Amritsar Mall Road, 360 Mall Road, Amritsar, Punjab,…

Adwait Farms is hiring a skilled Chef to lead its premium bakery unit (Cake, Cookies, Chocolates, Pastries). The ideal candidate will create…

1. Production & Preparation Prepare and bake pastries, breads, cakes, cookies, and desserts as per standardized recipes. Ensure consistent portioning, presentation, and…

A Chef de Partie (CDP) is responsible for managing a specific section of the kitchen, ensuring high quality food preparation, and supervising…

Chef de Partie Marriott International Calangute, GA, IN Nov 18, 2025

Additional Information Job Number25185240 Job CategoryFood and Beverage & Culinary LocationRenaissance Goa Hotel, SY NO 30/8 and 9 30/3A 30/10 A, Goa,…

Hiring for A la Carte Chef 2COMS Thiruvananthapuram, Kerala Nov 18, 2025

Job Description : Job Title: A la Carte Chef Department: Kitchen / Culinar Reports To: Sous Chef / Head Chef / Executive…

Job Title: Commis Chef Reports to: Executive Chef/Sous Chef Job Summary: The Commis Chef is an entry level position in the kitchen,…

Prepare the daily mis en place and food production in different sections of the main kitchen or satellites Coordinate daily tasks with…

TM Kitchen Demi Chef de Partie HILTON MP, IN Nov 18, 2025

TM Kitchen Demi Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…

Specializes in preparing and cooking dishes from European cuisine, such as French, Italian, and Spanish. They are responsible for ensuring high quality…

Sous Chef ACCOR DL, IN Nov 18, 2025

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

Kitchen management: Supervise kitchen staff, manage daily operations, and ensure a smooth workflow. Menu development: Assist the executive chef with menu planning,…

Job Title: Chinese CDP (Chef de Partie) Location: Gurgaon Industry: Restaurant / Cafe / Lounge / Hospitality Roles & Responsibilities: Prepare and…