• Accepting store deliveries is also part of the Commis I Chef duties. • Coordinate and participate with other sections of requirements,…
Job Description:Job Number 24142092 Job Category Food and Beverage & Culinary Location Courtyard Aravali Resort, 96C6 and H49 Gothda, Faridabad, Haryana, India…
Description:You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand…
Job Number 24178100 Job Category Food and Beverage & Culinary Location Hyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain…
Executive Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…
Are you our missing ingredient? Is cooking the spice of your life? Then why not come and join us at the Radisson…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
Job Description:Job Number 24143263 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Agra, 119/8 & 120/8, Ashok Cosmos Mall,…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
Job Description:Job Number 24143913 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Mahabaleshwar Resort & Spa, 211 / 212 Mahabaleshwar…
Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…
Job Description:Job Number 24136724 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kochi, Maradu, Kochi, Kerala, India Schedule Full Time…
Essential Duties & Responsibilities: • Preparation, cooking and presenting Continental dishes • Assist with stock ordering and monitoring procedures • Maintain high…
\ Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Education and Experience ? High school diploma or Graduation in Hotel management; 6 years' experience in the culinary, food and beverage, or…
Job Title: Sous Chef Continental Cuisine Location: Novotel Goa Dona Sylvia Resort, Cavelossim, Goa Reports to: Executive Chef Job Summary: We are…
Job Number 24179525 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Goa Anjuna, Survey No 11/14 Plot B C&E,…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Summary: As a Conti Commis I Chef at Moustache Escapes, you will be responsible for preparing and cooking a variety of…
Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…