Job Number 22161087 Job Category Food and Beverage & Culinary Location Indore Marriott Hotel, H 2 Scheme No 54, Indore, Madhya Pradesh,…
\ Ensure that all dishes are prepared according to the recipe and to the correct quantity. * To ensure that the section…
\ \ Job Number 23005173 Job Category Food and Beverage & Culinary Location Kochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala,…
\ \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading…
\ Description: *You will be responsible for the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and brand…
\ \ Commi 1 Speciality Indian cuisine Chinese cuisine Tandoor cuisine Immediate joining To prepare, cook and serve food, while maintaining the…
\ Ensure that all dishes are prepared according to the recipe and to the correct quantity. To ensure that the section is…
\ Primary Responsibilities Operation Assign in detail, specific duties to all employees under his/her supervision and instructs them in their work Ensure…
b\'\ \ To supervise the kitchen brigade to ensure the smooth running of the department. \ To control the quality and presentation…
\ Description: Operational Organises and sets up the assigned section of the Food and Beverage Kitchen as efficiently as possible to increase…
Chef de Cuisine (Japanese Cuisine) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…
\ Job Number 23179221 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa,…
\ Job Number 24023299 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Goa Benaulim, Benaulim Beach Road, South Goa,…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Key Responsibilities : .Preparing, cooking and presenting dishes within the specialty .Helping the Sous Chef and Executive Sous Chef to develop new…
Chef de Cuisine Western Cuisine Hot Kitchen Do you have an appetite for career progression and ready to take your culinary skills…
Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…
Description: You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…
Job Number 22175539 Job Category Food and Beverage & Culinary Location The St. Regis Mumbai, 462 Senapati Bapat Marg, Mumbai, Maharashtra, India…