Job SummaryIndian Chef with 3 5 years of experience .Hemant Oberoi Restaurant and Hospitality Pvt Ltd is into restaurants In Goa ,Restaurant\…
Prepare in advance food, beverage, material, and equipment needed for the service. cook and serve dishes according to the restaurant\'s menu. Provide…
\ \ Summary\ \ At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused…
\ JOB SCOPERole : Senior Chef de Partie SouthWe are looking Senior CDP for our South Indian restaurant Takes care of daily…
\ \ JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food…
Job SummaryLooking for highely motivated senior CDP for an upscale well renoun Kerala cuisine restaurant \\\'Salt Mango Tree\\\' in Bangalore. Salt Mango…
\ Company Description Novotel Chennai Chamiers Road Job Description Responsibilities for executive sous chef Ensures consistent quality and presentation of menus for…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
\ Company Description Raffles Udaipur, your private oasis. A destination for the curious, well travelled connoisseur on a constant quest for peace,…
\ A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent…
\ Summary You will be responsibleto assist with theefficient running ofthe department in line with Hyatt International\\\'s Corporate Strategies andbrand standards, whilst…
\ Job Number 23139226 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa,…
Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
b\'We have opening for Sous Chef (Indian Cuisine) for 145 Noon to Moon (cafe+bar.) This is a casual dining restaurant with a…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
\ \ Additional Information Sous Chef JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally…
b\'Required a Professional PAN Asian Sous Chef.\ Job Type: Full time\ Salary: 935,000.00 945,000.00 per month\ Benefits:\ \ Food provided\ Provident Fund\…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…