As Bartender, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around…
### Job details Job title Associate Food & Beverage Employment type Trainee Number of openings 5 Job function Hospitality Preferred work mode…
Bachelor's Degree in Electrical Engineering/Mechanical/ or Diploma holder (Engineer preferred) with equivalent experience. 6+ cumulative years of experience with Manufacturing/E commerce. •…
BPM Overview: What does BPM stand for? Innovation, opportunity, community, diversity, inclusivity, flexibility and so much more. B P M stands for…
• Food Preparation: Assisting in the preparation of ingredients and mise en place according to recipes and guidelines provided by the head…
THE KEY OBJECTIVES OF THE ROLE ARE: • To act as main day to day Customer Relationship Manager for key clients, together…
Job Description : AREAS OF RESPONSIBILITYPERFORMANCE MEASURES (QUANTITATIVE / QUALITATIVE) 1Raw Material Management• Ensure sufficient inventory of all HBS RM\'s (Indegenous and…
JOB DESCRIPTION Team Member 1. Job Position Team Member 2. Category Staff 3. Responsible To Store Manager 4. Location : Pune 5.…
• Always greet and welcome guests promptly in a warm and friendly manner. • Always thank and give fond farewell to guests…
Human Resource Executive During the pre launch and launch phase of the hotel, he/she will help in establishing and implementing procedures and…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Female Candidate Preferred Role Description: • Responsible for producing and presenting food items to meet customer and client expectations and Sodexo India…
• Assist in creating a warm and welcoming environment for our guests • Ensure that guests are seated and provided with menus…
Job Summary: The Trainee Commis Chef is an entry level position in the kitchen, responsible for assisting the chefs in preparing ingredients,…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Title: Commis 3 (Continental Cuisine) Location: [Your Location] Department: Kitchen Reports To: Sous Chef / Chef de Partie Position Summary: The…
Reports To: Store Manager Key Responsibilities: • Customer Service: Greet customers, assist with orders, handle inquiries and complaints. • Food & Beverage…
Job Responsibilities Role: Food & Beverage Supervisor Reporting to: Restaurant Manager / F&B Manager Job descriptions: F&B Supervisor is responsible to provide…
Job Summary The International Food Policy Research Institute (IFPRI) seeks a qualified candidate to serve as a Data Coordinator I/II in its…
? Always greet and welcome guests promptly in a warm and friendly manner. ? Always thank and give fond farewell to guests…