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Jobs 261 - 280 of 2393
  • Commis 1 CGH Earth PY, IN Feb 27, 2025

    Step into Culinary Excellence at Residence de l\'Eveche, Pondicherry CGH Earth is hiring a Commis 1 for our F&B Production team at…

  • Pastry Chef Marriott International MH, IN Feb 27, 2025

    Additional Information Job Number 24218543 Job Category Food and Beverage & Culinary Location JW Marriott Mumbai Sahar, IA Project Road, Mumbai, Maharashtra,…

  • CDP Chef svenska design hotel MH, IN Feb 27, 2025

    Menu Planning and Execution:Assist in planning and developing menus for the designated cuisine type (Indian , Tandoor & Chinese Execute dishes in…

  • Sous Chef Marriott International Ramnagar, UL, IN Feb 27, 2025

    Additional Information Job Number 24204829 Job Category Food and Beverage & Culinary Location Jim Corbett Marriott Resort & Spa, Village Dhikuli, Ranikhet…

  • Sous Chef HILTON GA, IN Feb 27, 2025

    Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…

  • Primary school Teacher responsibilities include: • Developing a careful and creative program suitable for preschool children • Employing a variety of educational…

  • A blowing operator, also known as a blow molding machine operator, is responsible for operating and maintaining machines that create hollow plastic…

  • Additional Information Job Number 24217164 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Jodhpur, Opposite New High Court, Near…

  • Sous Chef R A Construction UL, IN Feb 27, 2025

    Key Responsibilities: • Assist the Executive Chef in planning and executing daily operations. • Oversee kitchen staff, including hiring, training, and scheduling.…

  • CDP Continental Hotel Sky Scapers UL, IN Feb 27, 2025

    Job Summary: As a Chef de Partie (CDP) in the Continental department, you will be responsible for overseeing the preparation and presentation…

  • CDP Continental Punjabi Kadhai Restaurant Shiliguri, WB, IN Feb 27, 2025

    We are looking for Chef de Partie (CDP) specializing in European Cuisine for our Cafe, Cafe Karmaa Diaries, based in Siliguri. CDP…

  • Additional Information Job Number 24219050 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Kolkata, CB 218, Action Area 1C,…

  • Sales Professional S.K Solutions Amravati, MH, IN Feb 27, 2025

    We are seeking dynamic and results oriented Sales Professionals with proven experience in door to door marketing. The ideal candidates will have…

  • Sous Chef Marriott Kochi, Kerala Feb 27, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Sous Chef Gardmanger Marriott India Feb 27, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Assistant Manager Events Marriott Pune, Maharashtra Feb 27, 2025

    Job Description:JOB SUMMARYEntry level management position that assists in leading the banquet staff while personally assisting in executing events based on requirements…

  • Sous Chef Continental Marriott Siliguri, West Bengal Feb 27, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Assistant Director of Events Marriott Mumbai, Maharashtra Feb 27, 2025

    Job Description:JOB SUMMARYThe position assists in the execution of all property events with a seamless turnover from sales to operations and back…

  • Sous Chef Western Cuisine Marriott India Feb 27, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Commi 1 Kolkata Zodiac HR Consultants Kolkata, West Bengal Feb 27, 2025

    Job Summary:The Continental Commi 1 is responsible for preparing, cooking, and presenting a variety of continental dishes in accordance with the restaurant\'s…