• Assists restaurant administration team and provides scheduling of bar operations and preparations. • Checks guest identifications and observes guest behavior to…
The Restaurant Captain is responsible for coordinating and supervising the activities of the dining room personnel to ensure prompt and courteous service…
Job Description: We are looking for a talented and experienced Indian Chef specializing in Mughlai Cuisine to join our culinary team. As…
The Canteen Manager is responsible for managing the day to day operations of the college canteen or cafeteria. Their primary duties include…
Job Summary: The Garde Manger, or Pantry Chef, is responsible for the preparation and presentation of cold dishes, including salads, cold appetizers,…
Overview We are looking for enthusiastic and reliable Team Members to join our team. As a Team Member, you will play a…
JOb Title: Juice Maker LOCATION VERSOVA, ANDHERI WEST Job Type: FULL TIME Job Summary: As a Juice Maker at B2D (BAGELS TO…
Job Description Bartender • Consistently offer professional, friendly, and engaging service • Assist guests regarding all food and beverage menu items in…
Highway Engineer Job Description: 1. Should have experience in Infrastructure Sector. 2. Functioning with other professionals to build and maintain roads 3.…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
You are the captain of the ship, also known as the service area. "With great power comes great responsibilities." In a fast…
Overview: As the Restaurant Branch Head, you will be responsible for the overall operation and management of a specific branch of our…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
• Menu Planning and Development: Collaborate with the management team to develop innovative South Indian menus that appeal to our target audience…
Job Number 24111416 Job Category Food and Beverage & Culinary Location Sheraton Grand Pune Bund Garden Hotel, Raja Bahadur Mill Road, Pune,…
Min 1 year Hotel Line Experience. Beverage Preparation: Mix and serve a variety of drinks according to recipes and customer preferences. Bar…
Company Description Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite - an unrivaled portfolio of more than…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Number 24115116 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Belagavi, Gogte Plaza, Belgaum, Karnataka, India VIEW ON…
• Menu Planning and Execution:Assist in planning and developing menus for the designated cuisine type (Continental or South Indian) • Execute dishes…