b\'\ \ \ \ \ Location: N/A\ Responsibilities:\ \ Agreeing and managing the budgets for the restaurant.\ Recruiting, training and supervising staffs…
\ \ Location: All over Tamil NaduTimings 10 4 break 6 11 PMSalary Package : 25KAccomodation and Food providedHotel industry preferredExperience: 5…
b\'Urgently Needed ***Restaurant managers oversee day to day operations in restaurantsDelivering superior food and beverage service and maximizing customer satisfactionResponding efficiently and…
Job Description:Job Number 24140752 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Nashik, One Marriott Drive, Nashik, Maharashtra,…
b\'one of our Client in Lounge BarAsst. Restaurent Manager.Job descriptionManagement & LeadershipOperational DutiesQuality & Cost ControlMenu EngineeringRequired Candidate profileGuest RelationsInventory ControlGeneral DutiesRequired…
b\'\ Coordinating daily restaurant management operations\ Delivering superior food and beverage service and maximizing customer satisfaction\ Responding efficiently and accurately to restaurant…
b\'share cv at 9821699404, only candidates with at least 5 years of experience in indian restaurant .Job Types: Full time, PermanentPay: \\xe2\\x82\\xb913,764.44…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
b\'one of our Client in Lounge BarAsst. Restaurent Manager.Job descriptionManagement & LeadershipOperational DutiesQuality & Cost ControlMenu EngineeringRequired Candidate profileGuest RelationsInventory ControlGeneral DutiesRequired…
b\'Position Title: Restaurant Captain / Restaurant SupervisorReports to: Restaurant ManagerPosition Summary:As a restaurant captain you are responsible to promote and ensure guest…
Job Description:Job Number 24102139 Job Category Food and Beverage & Culinary Location The Westin Gurgaon New Delhi, Number 1, MG Road, Gurgaon,…
Food Kitchen Production Manager\"You care about making a positive impact in the world. You understand greatness requires thinking differently. An inclusive and…
Role: Restaurant Manager Industry Type: Travel & Tourism Department: Food, Beverage & Hospitality A Food and Beverage Manager is responsible for overseeing…
b\'\ \ \ \ \ Location: N/A\ Responsibilities:\ \ Agreeing and managing the budgets for the restaurant.\ Recruiting, training and supervising staffs…
b\'. Operational ManagementEnsure Smooth Daily Operations: Oversee daily operations, ensuring that the restaurant runs efficiently and meets established standards.Inventory Control: Manage inventory…
b\'\ Food & Beverage Manager\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
b\'Coordinating daily restaurant management operationsDelivering superior food and beverage service and maximizing customer satisfactionResponding efficiently and accurately to restaurant customer complaintsCoordinate daily…
\ Description:Oversee the daily operations of the bar, including inventory management, staff scheduling, and customer service. Create and maintain a welcoming and…
\ Responsibilities Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction…
• Open and close registers for staff members, count register drawers, and resolve cash overages and shortages • Develop and assign tasks…