• Managing the kitchenA sous chef is the head chef\'s right hand person, and is responsible for overseeing kitchen operations and ensuring…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
• Prepare and cook tandoori dishes. • Ensure the quality and presentation of food meets the restaurant\'s standards. • Inspect food supplies…
A kitchen supervisor is responsible for the overall operation of a kitchen, including food safety, staff management, and cleanliness: • Food safety:…
We are seeking a talented and passionate pastry chef to join our team. The candidate must have strong foundation in classic pastry…
Dear Candidate, We are hiring a Logistics and material Executive for Ambattur location and find the JD below JD: 1 Physical Check…
Call directly at +91 96266 95559 Key Responsibilities: • Prepare and cook a variety of continental dishes, including soups, salads, appetisers, and…
Need an experience billing executive for a restaurant in Zoo road. Anyone having an experience over a year or more are asked…
Staff required for restaurant well experienced Job Types: Full time, Permanent Pay: ?15,000.00 ?25,000.00 per month Schedule: • Day shift • Evening…
Additional Information Job Number 24197952 Job Category Housekeeping & Laundry Location The Westin Mumbai Powai Lake, #2 & 3B Near Chinmayanand Ashram,…
Sous Chef HGI Surat With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
Additional Information Job Number 24197211 Job Category Food and Beverage & Culinary Location The Westin Hyderabad Mindspace, Raheja IT Park, Hitec City,…
Job Responsibilities A Catering Assistant is a supervisor, responsible to manage restaurant operations with an objective to maximize revenue and profitability and…
1.Self Awareness, Behaviour Skills, time management, critical and adaptive thinking, problem solving, creative thinking, social and cultural awareness, emotional awareness, learning to…
A kitchen steward\'s responsibilities include cleaning and maintaining the kitchen, while a waiter\'s responsibilities include customer service and interacting with guests: •…
• candidate should be familiar with the Hospitality industry regulations and maintain good hygiene standards at all times. • Helping with the…
Looking for a Cooks/ Team manager for a new restaurant(Sweets and fast food) to be started in gossaigoan, Assam. please apply or…
• 2 3 years of work experience as a Steward, Waiter, Restaurant Server , or a similar job role in the Hospitality…
About NCR VOYIX NCR VOYIX Corporation (NYSE: VYX) is a leading global provider of digital commerce solutions for the retail, restaurant and…
he Chartered Accountant (CA) in a Quick Service Restaurant (QSR) industry plays a crucial role in managing the financial health of the…