COMPANY NAME SUBWAY UNIT OF SFIC FISCAL SERVICES PVT LTD JOB DESCRIPTION Subway sandwich artists perform several duties during a typical shift.…

We require experienced Interior Designers with 2+ Years of experience in Residential / Commercial / Restaurant Interiors with knowledge of latest CAD…

JOB TITLE : Captain ? Always greet and welcome guests promptly in a warm and friendly manner. ? Always thank and give…

We are looking for a talented and experienced South Indian Chef to join our clients . As a South Indian Chef, you…

Job Number 24126534 Job Category Housekeeping & Laundry Location Renaissance Bengaluru Race Course Hotel, No 17 and 17/1 Madhava Nagar Extension Race…

• Ahmedabad, Gujarat, India • Permanent • Product Development • 0 4 years Job Title: QA Engineer Job Description: • Execute manual…

Reporting to - Managing Director Roles & Responsibilities This is an exciting opportunity to manage fastest growing restaurant chains in India which…

Job Number 24126531 Job Category Human Resources Location Sheraton Grand Chennai Resort & Spa, 280 ECR, Vedanamelli, Chennai, Tamil Nadu, India VIEW…

Job Number 24127522 Job Category Food and Beverage & Culinary Location Sheraton Grand Chennai Resort & Spa, 280 ECR, Vedanamelli, Chennai, Tamil…

Job Number 24127760 Job Category Housekeeping & Laundry Location The Westin Chennai Velachery, 154 Velachery Main Road, Chennai, Tamil Nadu, India VIEW…

Job description Dear Candidate, We are hiring for a engineer for Cochin location in our company. Freshers can also apply. Qualification: Diploma(EEE…

About NCR VOYIX NCR VOYIX Corporation (NYSE: VYX) is a leading global provider of digital commerce solutions for the retail, restaurant and…

Job Summary: The Chain Restaurant Technician is responsible for installing, maintaining, and repairing equipment and technology systems in multiple restaurant locations. This…

Here are the skills and requirements that might be necessary for getting a job • Prior managerial experience, ideally in the food…

Qualification : Graduate with minimum 05 to 7 years of experience in hospitality and Tourism Industry Diploma in IIHMCT Minimum 2 years…

We have a warm and tightly knit community of employees who play a crucial role in maintaining the quality of services we…

As the Kitchen Manager at Delicia, you will be responsible for overseeing all aspects of kitchen operations, including food preparation, staff management,…

• Answering the phone and providing basic information about restaurant services and operating hours or assisting with the scheduling of reservations •…

Usually, a steward works in a restaurant, lounge or bar setting and helps maintain the area. Some common tasks stewards perform include:…

Responsibilities: • Accurately measuring meal ingredients for the Chef de Partie. • Preparing meal ingredients, which includes seasoning of different meats as…