Responsibilities • Prepare and cook a variety of South Indian dishes with precision and authenticity • Develop and innovate menu items while…
About the Role: In this dynamic role, you\'ll play a key role in ensuring the smooth financial operations of our restaurant. Your…
• Always greet and welcome guests promptly in a warm and friendly manner. • Assist guest with table reservation. • Speak with…
Additional Information Job Number 24217623 Job Category Food and Beverage & Culinary Location The Ritz Carlton Bangalore, 99 Residency Road, Bengaluru, Karnataka,…
Job Description: Chef Weekly Off: Mondays Benefits: • Two time meals provided • Accommodation provided Responsibilities: • Supervise daily kitchen operations. •…
Job Description: Line Cook (Commis 2) - Base Kitchen Position: Line Cook (Commis 2) Department: Base Kitchen Location: Chandigarh Reporting to: Sous…
We need Stewards/Waiters for our Indian Fine Dine Restaurant urgently. Interested candidates please share your updated resumes on 8617257730 (Whatsapp), 8872719600 (Whatsapp)…
Job Description • Attend briefings prior to the restaurant opening, well groomed and equipped with the basic aids of operationssuch as bottle…
• Reporting to management and performing administrative duties. • Answering telephone calls and screening/forwarding them. • Scheduling and confirming appointments, meetings, and…
We are an upcoming seafood and cocktail lounge in the heart of Panaji, inspired by the rich traditions of Goan and Portuguese…
Job Title: Steward Location: Sukhmantra Resort, Candolim, Goa Position Type: Full Time About Sukhmantra Resort: Nestled in the vibrant heart of Candolim,…
Role & responsibilities • Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. • Welcoming customers, seating them, serving…
• Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. • Welcoming customers, seating them, serving them water or…
Summary • You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies…
Company Description Established in 2012, Pass Code Hospitality is a boutique hospitality firm in India that owns and operates five brands in…
Job Description: Commis 3 Chef Location: Golf Course Ext. Rd, Sector 65, Gurgaon Cuisines: Indian, Pan Asian & Conti. Role Overview: We…
Company Description Baari is a restaurant located in Kullu that serves fresh farm produced ingredients in its dishes. The objective of the…
Location : Patia Reports To : Cafe Manager / Shift Supervisor Job Type : Full Time Job Summary : The Barista will…
Key Responsibilities: ? Monitor and manage the day to day activities in the restaurant, including opening and closing procedures, staff scheduling, and…
Food servers take and deliver customer orders while coordinating with their coworkers to elevate each customer's dining experience. As front of house…