In the Food and Beverage (F&B) industry, a Store Keeper and In Charge are responsible for overseeing the storage, organization, and management…

Arippa Restaurant, a renowned dining destination in Kochi, is seeking a Cashier cum Accountant to join our dynamic team. If you are…

Chef de Partie Duties and Responsibilities: • Takes care of daily food preparation and duties assigned by the superiors to meet the…

Job Title: Restaurant Steward Location: SATTVA KNOWLEDGE CITY, Sy.no, 83/1, beside T Hub, Hyderabad Salary & Benefits: Salary: ?15,000 per month Additional…

An F&B captain, or food and beverage captain, is responsible for providing customer service, supervising the service team, and ensuring the outlet…

Need a chef who can cook chinese and continental dishes for a running restaurant. A person who can handle tandoor is a…

Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

We are having an Urgent requirement for Female Candidate only at Ahmedabad Location from Hospitality Industry Job Location: Palladium Mall, Thaltej, Ahmedabad…

Need an indian chef to work in a running restaurant who can cook all types of indian food. The person can work…

b\'Restaurant operations need to take care of restaurants operations, increase customers walk ins, mentoring staffs,food costing\ Job Types: Full time, Permanent\ Schedule:\…

Job Responsibilities Job Descriptions Position: F&B Associate (Room Service Order Taker) Reports to -Food & Beverage Manager Responsible for - Food &…

We are looking for a driven Restaurant Manager to join our pre opening team for an exciting new high end restaurant launch…

Location: N/A Responsibilities: • Agreeing and managing the budgets for the restaurant. • Recruiting, training and supervising staffs as per requirements. Planning…

We are seeking a highly motivated and experienced Restaurant Manager to join our team. As the Restaurant Manager, you will be responsible…

We are seeking an experienced Restaurant Manager who can oversee day to day operations, hire and train qualified staff members, and maintain…

Key Responsibilities: • Operational Management: • Assist in the day to day operations of the restaurant. • Ensure compliance with health and…

A South Indian restaurant general manager oversees daily operations, ensuring the restaurant runs smoothly and efficiently. Here\'s a general job description: Job…

• Overall Management : Overseeing the day to day operations of the restaurant, including staffing, inventory management, and customer service. • Staffing…

•ONLY FEMALE • • Maintain a high customer service focus by approaching your job with the customers always in mind. • Have…

A Corporate General Manager for a chain of restaurants oversees the overall operations, ensures profitability, and maintains high standards of food quality,…