Summary • You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies…
•Position Summary: • We are looking for a dynamic hostess who will be the first point of contact for our guests. hostess…
Company Description Established in 2012, Pass Code Hospitality is a boutique hospitality firm in India that owns and operates five brands in…
Additional Information Job Number 24217623 Job Category Food and Beverage & Culinary Location The Ritz Carlton Bangalore, 99 Residency Road, Bengaluru, Karnataka,…
Additional Information Job Number 24214380 Job Category Food and Beverage & Culinary Location Udaipur Marriott Hotel, Tiger Hills, Badi Road, Hawala Khurd,…
Job Description: Commis 3 Chef Location: Golf Course Ext. Rd, Sector 65, Gurgaon Cuisines: Indian, Pan Asian & Conti. Role Overview: We…
Company Description Baari is a restaurant located in Kullu that serves fresh farm produced ingredients in its dishes. The objective of the…
Key Responsibilities: ? Monitor and manage the day to day activities in the restaurant, including opening and closing procedures, staff scheduling, and…
Location : Patia Reports To : Cafe Manager / Shift Supervisor Job Type : Full Time Job Summary : The Barista will…
Food servers take and deliver customer orders while coordinating with their coworkers to elevate each customer's dining experience. As front of house…
1. Food Preparation • Assisting the Head Chef or Sous Chef : Help in preparing ingredients for dishes, such as chopping vegetables,…
Job Title: Cashier Experience: 0 1yrs Shift: Break shift Location: Promenade, Pondicherry Job Type: Full time Key Responsibilities: Job Description for Cashier…
• Food Preparation & Cooking : Prepare, cook, and present dishes according to the restaurant\'s menu and quality standards. • Section Management…
Company Mirah Hospitatlity. Location Nesco Goregoan Outlet Bayroute & Hitchki Job Description: Floor Member/Steward in F&B Service Responsibilities: • Greet guests warmly…
Roles and Responsibilities Greet and welcome guests as they enter the restaurant. Assist in seating arrangements and manage waiting lists. Ensure the…
Job description: To handle table reservations, control of the flow of guests and any guest and supervise the assigned station / section.…
• Greet and escort customers to their tables • Present menu and provide detailed information when asked (e.g. about portions, ingredients or…
The Franchisee Development Executive will be responsible for the strategic growth and expansion of the brand by identifying, recruiting, and onboarding high…
Consistently offer professional, friendly and engaging service Assist Food & Beverage Servers in all aspects of the dining experience Assist guests regarding…
The Restaurant Cashier is responsible for managing transactions, ensuring accurate billing, and maintaining a friendly and efficient checkout process. They handle payments,…