#### We\'re looking for a... Market Manager ##### Job Responsibilities • Identify key markets and the types of hotel products that would…
Job Summary: We are seeking a talented and experienced Sous Chef to join our culinary team. The ideal candidate will assist the…
Company Description As Accor we are far more than a worldwide leader. We welcome you as you are and you can find…
• Preparing specific food items and meal components at your station. • Following directions provided by the head chef. • Collaborating with…
As a Professional Chef you would need to manage all cuisines like Indian, Italian, Continental and Chinese cuisine and let you team…
Location: Pune, Mumbai, Bangalore, Noida, Chandigarh Exp: 1 3 yrs. Work from the office. As a Content Writer, you will be ultimately…
• ? RESPONSIBLE FOR MIS REPORT PREPARATION, PAYROLL & LABOR WAGES Duties and Responsibilities ? Maintained database and personnel file updation ?…
JLL supports the Whole You, personally and professionally. Our people at JLL are shaping the future of real estate for a better…
Job Title: Chef de Partie (Indian Cuisine) Location: Gujrat, Vadodara Reports To: Sous Chef / Executive Chef How to Apply: Interested candidates…
Dibrugarh, North Lakhimpur Share RSS Feed ?? Prepare and cook authentic Indian dishes, including curries, tandoori dishes, biryanis, and various regional specialties.…
We have the urgent opening for ARB Manager in the HPCL In Pune & nearby Pune location. Company Name - HPCL (Hindustan…
Job Summary: We are seeking an experienced and talented Continental Sous Chef to join our dynamic kitchen team. The ideal candidate will…
A sous chef is a crucial position in a kitchen, working directly under the head chef or executive chef. The role involves…
Key duties and responsibilities of the candidate: > Ensure proper hygiene standards in the work place > Maintain a high level of…
? Conducts food inventory and makes orders to meet demand of restaurant outlets and banquet departments ? Participates in food tastings and…
About our Company: Established in the year 1989 in Kigali (Rwanda, East Africa), we have a proven track record and stability,experience and…
The Executive Chef is responsible for overseeing the daily operations of the hotel\'s kitchen, including menu creation, management of kitchen staff, ordering…
We are looking for a Sous Chef for Narra, our restaurant on Havelock island in the Andamans. Narra restaurant is one of…
Restaurant Captain - Role and Responsibilities Overview: A Restaurant Captain, also known as a Head Waiter or Maitre d\', is a senior…
The position is responsible for all aspects of operations at the hotel, to day to day staff management and guests. He /…