Position Commis I/II Cuisine: Continental/Oriental/ Indian Location : Mumbai(Worli/Nariman Point) ? Ensure section is well stocked and prepared for the day /…
The Canteen Manager is responsible for managing the day to day operations of the college canteen or cafeteria. Their primary duties include…
Job Number 24117303 Job Category Food and Beverage & Culinary Location JW Marriott Mumbai Sahar, IA Project Road, Mumbai, Maharashtra, India VIEW…
Company Description Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite - an unrivaled portfolio of more than…
Job Description: Chef de Partie Report to: Executive Chef Job Summary: The Chef de Partie is responsible for overseeing a specific section…
The Restaurant General Manager is the No.1 leader. The Restaurant General Manager has the overall responsibility for directing the daily operations of…
Position Overview: We are seeking a skilled and experienced Food and Beverage Manager to oversee our dining establishments\' food service operations. As…
Job Number 24115116 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Belagavi, Gogte Plaza, Belgaum, Karnataka, India VIEW ON…
Job Title : QHSE Executive Company : Zenith Food Solutions Pvt Ltd Location : Chennai Job Description : We are seeking a…
We are Hiring Bookkeeping Executive for Well established Australian Accounting & Finance KPO at Ahmedabad, Vacancies 4 Designation Account Executive Department Bookkeeping…
The role of a sous chef is crucial in a professional kitchen, typically reporting directly to the head chef. Here are some…
Job Title: Restaurant Manager Location: Bhubaneswar & Cuttack Summary: We are seeking a dedicated and experienced Restaurant Manager to oversee daily operations…
Additional Information Chef De Partie Asian Job Number 24122711 Job Category Food and Beverage & Culinary Location Aloft Bengaluru Outer Ring Road,…
Education: • Diploma or B Tech in Electrical Engineering. 2 3 Years of Relevant Experience in: • New construction of LT &…
ob Description: Executive Chef (Continental Cuisine) Position Title: Executive Chef Department: Kitchen / Culinary Reports To: Food & Beverage Director Position Summary:…
Responsibilities & Key Deliverables 1) Understand electrical architecture of HEV/EV 2) Conceptualization, Layout, Design and Development of HEV/EV Lithium Ion Battery pack…
• Staff Supervision : • Oversee kitchen staff, delivery drivers, and front of house employees during the shift. • Assign tasks and…
The NI (National Instruments) Semiconductor & Electronics BU (SEBU) Systems R&D group has an immediate opening for a Staff Software Engineer. This…
3 5 Years 1 Opening Bangalore ### Role description Who we are: At UST, we help the world's best organizations grow and…
### Minimum qualifications: • Bachelor\'s degree in Electrical Engineering or a related field, or equivalent practical experience. • 5 years of experience…