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  • Additional Information Job Number 24195848 Job Category Food and Beverage & Culinary Location The Westin Kolkata Rajarhat, Plot No. CBD/2, Kolkata, West…

  • Hiring Manager: Srinivasa Munivenkatappa Talent Acquisition Advisor: Meherunnesa Khatun Job Code Level: DSM1 Refer Your Friends! About the opportunity The Engineering Manager…

  • To constantly monitor F&B costs, revenue and quality, by providing accurate and timely information to F&B Department and suggests corrective action to…

  • Job description Summary: We are looking for a dedicated and detail oriented HR Cum Accountants Officer to join our team. The successful…

  • Sous Chef Marriott Ahmedabad, Gujarat Nov 15, 2024

    \ Job Description:Job Number 24086101 Job Category Food and Beverage & Culinary Location Renaissance Ahmedabad Hotel, Behind Ganesh Meridian Complex, Ahmedabad, Gujarat,…

  • Executive Chef Marriott Indore, Madhya Pradesh Nov 15, 2024

    \ Job Description:Job Number 24086221 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Indore, Plot No 18/C CA Scheme…

  • \ Job Description:Job Number 24084980 Job Category Food and Beverage & Culinary Location Port Muziris a Tribute Portfolio Hotel Kochi, VIP Road…

  • Director of Restaurants & Bars Marriott Mumbai, Maharashtra Nov 15, 2024

    Job Description:JOB SUMMARYManages all restaurant and kitchen operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars, Room Service and…

  • Executive Sous Chef Marriott Goa Nov 15, 2024

    Job Description:JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works…

  • Executive Chef C Marriott Chennai, Tamil Nadu Nov 15, 2024

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Sous Chef Marriott Mumbai, Maharashtra Nov 15, 2024

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Sous Chef South Indian Marriott Bangalore, Karnataka Nov 15, 2024

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • This role is responsible for leading category management & sourcing for the procurement & supply chain department in the professional business services…

  • Chef de Partie Bakery Marriott India Nov 15, 2024

    \ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…

  • Laundry Manager Marriott India Nov 15, 2024

    Job Description:JOB SUMMARYResponsible for hotel laundry daily operations and services. Position directs and works with employees to wash, dry and iron linen…

  • Sous Chef (Indian) Marriott Kochi, Kerala Nov 15, 2024

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Sous Chef (Indian Cuisine) Marriott Pune, Maharashtra Nov 15, 2024

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Sous Chef Marriott India Nov 15, 2024

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Product Configuration Lead Philips Pune, Maharashtra Nov 15, 2024

    Job Title Product Configuration LeadJob DescriptionJob title: Product Configuration LeadYour role: Drive changes to product BOM structures through established processes for existing…

  • Chef de Partie Continental Marriott Indore, Madhya Pradesh Nov 15, 2024

    Job Description:JOB SUMMARYAssists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents…