Job Description:POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to…
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Job Description:POSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and…
KRAs: • Cash Management - Cash/Non cash transactional activities Redress customer needs pertaining to cash, DDs, cheque deposits, general information. • Maintaining…
Key Responsibilities: • Recipe Development: Create and test new recipes for cakes, pastries, breads, and other baked goods, considering seasonal trends and…
KRAs: • Cash Management - Cash/Non cash transactional activities Redress customer needs pertaining to cash, DDs, cheque deposits, general information. • Maintaining…
KRAs: • Cash Management - Cash/Non cash transactional activities Redress customer needs pertaining to cash, DDs, cheque deposits, general information. • Maintaining…
•VACANCY for Healthy Food Restaurant Meal For You• Designation : Commi chef Experience : atleast 4 6 Month Location : Bhilai Durg…
Commis III HGI Surat With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
• Recipe development : Creating recipes for breads, cakes, pastries, pies, cookies, and other baked goods • Production management : Overseeing the…
Key Responsibilities As a Continental Chef de Partie , you will be responsible for overseeing a specific section of the kitchen, preparing,…
Additional Information Commis II Job Number 24197975 Job Category Food and Beverage & Culinary Location Le Meridien Mahabaleshwar Resort & Spa, 211…
Job Summary Assist in the preparation and cooking of a variety of curry dishes while maintaining high standards of food hygiene and…
Additional Information Job Number 24198032 Job Category Food and Beverage & Culinary Location Courtyard Chennai, 564 Anna Salai, Chennai, Tamil Nadu, India,…
1. Food Preparation: Preparing and cooking dishes per recipes and guest requests. 2. Quality Control: Ensuring consistent taste, quality, and presentation. 3.…
• Should know properly cooking knowledge with hands expertized on cooking. • Should be able to prepare North Indian dishes specially as…
Additional Information Job Number 24198501 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Chennai OMR, Survey No 169,…
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Additional Information Job Number 24195844 Job Category Food and Beverage & Culinary Location The Westin Kolkata Rajarhat, Plot No. CBD/2, Kolkata, West…
\ \ Job Description: KRAs: Cash Management Cash/Non cash transactional activities Redress customer needs pertaining to cash, DDs, cheque deposits, general information.…