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pastry chef jobs
Jobs 4641 - 4660 of 4737
  • Commis Conrad Bengaluru HILTON KA, IN Feb 17, 2025

    Commis Conrad Bengaluru With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…

  • Executive Chef Marriott International Calangute, GA, IN Feb 17, 2025

    Job Number 24178420 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Goa Calangute, H No 1/72C Gaurawaddo, Calangute, Goa,…

  • Commis 2 Manta Cruise Goa Aldona, GA, IN Feb 17, 2025

    Qualification: • Degree/ diploma in Food production Skills: • Team player • Good at time management • Clear communication • Eager to…

  • Must Have experience in Hotel and Restaurant industry Must Experience in North Indian More then 10 year experience Job Types: Full time,…

  • Job Number 24180002 Job Category Food and Beverage & Culinary Location Courtyard Pune Hinjewadi, S. No 19 & 20, P4 Rajiv Gandhi…

  • Support the Demi Chef de Partie or Commis I in the daily operation and work. Work according to the menu specifications. Keep…

  • Commis 1 ACCOR Vagator, GA, IN Feb 17, 2025

    Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

  • Chef De Partie (Bakery) ACCOR AP, IN Feb 17, 2025

    Job Description • Train and supervise the work of kitchen personnel in the respective sections • Ensure personal cleanliness and proper deportment…

  • Key Responsibilities Monitor and manage application performance and availability using modern tools Prometheus, Grafana, Datadog and resolve issues proactively. Incident management and…

  • Steward The Park Indore MP, IN Feb 17, 2025

    Job Summary: As a Steward, you will be responsible for ensuring the cleanliness and organization of the kitchen and dining areas. You…

  • Key Responsibilities Monitor and manage application performance and availability using modern tools Prometheus, Grafana, Datadog and resolve issues proactively. Incident management and…

  • Key Responsibilities: • Menu Development: Create and implement diverse, seasonal menus that align with company goals and customer preferences. • Quality Control:…

  • Job Responsibilities: • Food Preparation : • Prepping ingredients such as vegetables, meats, and sauces according to recipes. • Assisting in preparing…

  • The Demi Chef de Partie (DCDP) Tandoor is a specialized position within the kitchen, particularly focused on tandoor (clay oven) cooking, which…

  • Sous Chef Zone Connect By The Park Hotel Port Blair Port Blair, AN, IN Feb 17, 2025

    • Candidate should have knowledge of continental, Indian, Chinese, Tandoor and manage over all functions of the kitchen and daily operations. •…

  • Head Chef Marriott International Bengaluru, Karnataka Feb 16, 2025

    b\'Job Number 24104249 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Bengaluru Rajajinagar, 59th C Cross, 4th M Block,…

  • Asst. Purchase Manager The Serai Chikmagalur, Karnataka Feb 16, 2025

    b\'Implement sound purchasing policies, systems and procedures in accordance with Company standards.Monitor vendors for quality, service and price through standard purchasing specifications.Obtain…

  • Bakery Commi 2 Back to Source Chandigarh, Chandigarh Feb 16, 2025

    b\'Job Responsibilities:To maintain a high standard of specified work in accordance with the Chefs instructionsTo prepare, cook, and serve food delegated as…

  • Hygiene Officer ACCOR Visakhapatnam, Andhra Pradesh Feb 16, 2025

    Job Description Ensure that all food & beverage employees have an adequate knowledge of food safety. Follows immaculate grooming standards and is…

  • Junior Sous Chef Marriott Indore, Madhya Pradesh Feb 16, 2025

    Job Description:Job Number 24101779 Job Category Food and Beverage & Culinary Location Indore Marriott Hotel, H 2, Scheme No 54, Indore, Madhya…