Chef de Partie We are looking for a talented chef de partie to help our culinary team create memorable meals for our…
• Follow and maintain cleanliness and good hygiene practices in the kitchen. • Inform the Chef of excess food items for use…
Responsibilities: • Outdoor Management: • Supervise outdoor maintenance staff, including gardeners, landscapers, and security personnel. • Coordinate outdoor events, including weddings, corporate…
Job Number 24117210 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India,…
A Cafe Floor Supervisor plays a crucial role in ensuring the smooth and efficient operation of a cafe or coffee shop. They…
Company Description In India, Bosch is a leading supplier of technology and services in the areas of Mobility Solutions, Industrial Technology, Consumer…
As Restaurant Manager, I will assume full responsibility for the efficient operation of the Food & Beverage department to provide exceptional product…
Job Title: Commis 1 Indian Cuisine Location: DLF Phase 3 Department: Kitchen Reports to: Head Chef / Sous Chef Job Summary: We…
JOb Title: Juice Maker LOCATION VERSOVA, ANDHERI WEST Job Type: FULL TIME Job Summary: As a Juice Maker at B2D (BAGELS TO…
Job Title: Administrative Assistant Location: Kovaipudur, Coimbatore Job Type: Full time About Us: Universal Elder Care is a dynamic and innovative health…
Azizi by Asase hospitality is looking for a passionate and experienced Lebanese Executive Chef to lead our kitchen and elevate our Lebanese…
Job Summary: To organize and supervise an assigned restaurant with a view to providing fast and efficient food and beverage service. Duties…
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Position - Commis II Reports to - Chef De Cuisine Education - High school education mandatory, Culinary degree/ diploma will be beneficial…
• Installation and commissioning and Maintenance of plant equipments like reactors, centrifuges, driers, blenders, multimills etc Planning and execution of preventive and…
Job Summary: The Senior Captain is a key member of the restaurant\'s leadership team, responsible for overseeing the dining room\'s smooth operation…
• Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate…
Job Description Department: Culinary Designation: Chef De Partie Reports To: Head Chef Prime Function: • Responsible for the efficiently and profitable functioning…
Dear Candidates, Greetings From Infinite FoodCorp!!!! We are looking For Continental Chef immediate hiring Roles And Responsibilities: Menu Creation : Develop innovative…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…