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Jobs 341 - 360 of 6213
  • Chef de Cuisine Events Hyatt Gurgaon, Haryana Jun 18, 2024

    Description: You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…

  • Chef De Partie (Bakery) ACCOR Hyderabad, Telangana - Secunderabad, Telangana Jun 18, 2024

    Primary Responsibilities . Responsible for the efficiently and profitable functioning of the Kitchen assigned. . Ensure that Novotel Hyderabad Airport standards are…

  • Chef De Cuisine Events Hyatt Gurgaon, Haryana Jun 18, 2024

    Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…

  • Sous Chef Bakery Marriott Mumbai, Maharashtra Jun 18, 2024

    \ Job Number 23184153 Job Category Food and Beverage & Culinary Location JW Marriott Mumbai Juhu, Juhu Tara Road, Mumbai, Maharashtra, India…

  • Chef De Partie Bakery ACCOR Bangalore, Karnataka Jun 18, 2024

    \ Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories…

  • Pastry Chef Butterblossom Nagpur, Maharashtra Jun 18, 2024

    \ Company Description ButterBlossom Nagpur Maharashtra Role Description This is a full time on site role for a Pastry Chef located in…

  • Demi Chef De Partie Pullman Paris Montparnasse Pune, Maharashtra Jun 18, 2024

    \ \ Job Description\ \ \ \ To report for duty punctually wearing the correct uniform and name badges at all times\…

  • Sous Chef Marriott International Bengaluru, Karnataka Jun 17, 2024

    b\'\ Job Number 24070169\ Job Category Food and Beverage & Culinary\ Location JW Marriott Hotel Bengaluru, 24/1 Vittal Mallya Road, Bengaluru, Karnataka,…

  • Chef De Partie ACCOR Karnataka Jun 17, 2024

    Ensure that all dishes are prepared according to the recipe and to the correct quantity. To ensure that the section is being…

  • Job Number 22179940 Job Category Food and Beverage & Culinary Location JW Marriott Bengaluru Prestige Golfshire Resort & Spa, Nandi Hills Road…

  • Sous Chef Asian ACCOR Mumbai, Maharashtra Jun 17, 2024

    Ensure food philosophy is maintained with a standardised product. Maintain cost effectiveness by maintaining profitability in all areas. Constantly evaluate systems to…

  • Sous Chef Indian Marriott New Delhi Jun 17, 2024

    Job Number 22178627 Job Category Food and Beverage & Culinary Location JW Marriott Hotel New Delhi Aerocity, Asset Area 4 Hospitality District,…

  • Sous Chef Stratospheric Entertainment Pvt Ltd Mumbai, Maharashtra Jun 17, 2024

    b\'Job Summary\ Experience: 3 5 years\ Industry: Hotels/Hospitality/RestaurantFunctional Area: Hotels/restaurants\ In charge of processing supplied food\ Assisting in house chef in food…

  • \ Job Responsibilities DCDP/Conti Position Purpose Assist the Executive Chef/Sous Chef in providing innovative and artistically superior, and cost efficient food and…

  • Chef de Partie Waays Live Solutions Pvt. Ltd. Gurgaon, Haryana Jun 17, 2024

    Job Description\ We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels…

  • Jr Sous Chef Marriott Bilaspur, Chhattisgarh Jun 17, 2024

    \ Job Number 23145342 Job Category Food and Beverage & Culinary Location Courtyard Bilaspur, Citymall 36, Mangla Chowk, Bilaspur, Chhattisgarh, India Schedule…

  • Sous Chef Indian Marriott Mumbai, Maharashtra Jun 17, 2024

    \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…

  • Sous Chef Marriott India Jun 17, 2024

    \ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…

  • Sous Chef (Continental) Tata Group Mumbai, Maharashtra Jun 17, 2024

    \ Job Responsibilities Operational Requirements: . Assist the Executive Chef in Planning and Budgeting the food costs for all the F &…

  • \ Summary You will be responsible for the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and brand…