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Jobs 881 - 900 of 6740
  • The Applications Development Manager is an intermediate management level position responsible for providing full leadership and direction to a team of employees…

  • Sous Chef HILTON Bangalore, Karnataka Mar 07, 2025

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

  • Job Description:JOB SUMMARYAccountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading…

  • waiter Sanda Hotels Benaulim, Goa Mar 07, 2025

    Company OverviewSteward is a hospitality company headquartered in Goa with a dedicated team of 51 200 employees. Specializing in offering exquisite service…

  • Indian Master Chef Marriott India Mar 07, 2025

    Job Description:JOB SUMMARYAccountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading…

  • Junior Sous Chef Culinary Marriott India Mar 07, 2025

    Job Description:JOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while…

  • Commi Marriott India Mar 07, 2025

    Job Description:POSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and…

  • Culinarian Marriott Pune, Maharashtra Mar 07, 2025

    Job Description:POSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and…

  • Procurement Engineer United HR Solutions Ahmedabad, Gujarat Mar 07, 2025

    Procurement of various machines and equipment required in a Pharmaceutical Project Performing due diligence and technical evaluation of Pharmaceutical Machines and equipment…

  • F & B Service Executive Marriott India Mar 07, 2025

    Job Description:POSITION SUMMARYServe food courses and alcoholic beverages to guests. Answer questions on menu selections. Communicate with the kitchen regarding menu questions,…

  • Sous Chef Junior Indian / Continental Marriott Pune, Maharashtra Mar 07, 2025

    Job Description:JOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while…

  • INDIAN ( Commis 1,2,3 ) foodieto Maharashtra Mar 07, 2025

    About USAt [High end Pan Asian Restaurant at Thane ], Foodieto serve up the best Asian food, but we refer to what…

  • Demi Chef De Partie Marriott Amritsar, Punjab Mar 07, 2025

    Job Description:POSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and…

  • Engineering Associate Marriott Ahmedabad, Gujarat Mar 07, 2025

    Job Description:POSITION SUMMARYRespond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and…

  • Role & Responsibilities:CSA Project Management: Support in the preparation of CSA engineering scope and work plans for projects, including engineering calculations, drawings,…

  • Demi Chef De Partie Marriott India Mar 07, 2025

    Job Description:POSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and…

  • Job Description:POSITION SUMMARYServe food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions…

  • Chef de Partie HILTON Bangalore, Karnataka Mar 07, 2025

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

  • Guest Relations Executive Bookends Hospitality Piplod, Surat, Gujarat Mar 06, 2025

    b\'Position Overview:A Guest Relationship Executive holds a crucial position, dedicated to delivering outstanding guest experiences. Acting as a bridge between the restaurant…

  • Sous Chef Marriott International Bengaluru, Karnataka Mar 06, 2025

    b\'Job Number 24109645 Job Category Food and Beverage & Culinary Location Sheraton Grand Bangalore Hotel at Brigade Gateway, 26/1 Dr. Rajkumar Road,…