Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

• Menu Planning and Development: Collaborate with the management team to develop innovative South Indian menus that appeal to our target audience…

Responsibilities: • Greet and seat guests with a smile. • Present menus and answer questions about our dishes, showcasing your knowledge of…

Key Responsibilities: • Customer Service: Greet customers, assist with orders, handle inquiries and complaints. • Food & Beverage Preparation: Prepare and serve…

• Always greet and welcome guests promptly in a warm and friendly manner. • Always thank and give fond farewell to guests…

Job Number 24115116 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Belagavi, Gogte Plaza, Belgaum, Karnataka, India VIEW ON…

• Menu Planning and Execution:Assist in planning and developing menus for the designated cuisine type (Continental or South Indian) • Execute dishes…

Job Number 24117327 Job Category Food and Beverage & Culinary Location Courtyard Ahmedabad, Ramdev Nagar Cross Road, Satellite Road, Ahmedabad, Gujarat, India…

Job Summary: We are seeking an experienced and talented Continental Sous Chef to join our dynamic kitchen team. The ideal candidate will…

Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels…

• Assisting in Food Preparation, Menu Planning, and Development of New Recipes • Monitor food inventory and order supplies • Maintain kitchen…

Company Description Strategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…

Description We are seeking a highly skilled and experienced Restaurant Captain and Server to join our team. As a Restaurant Captain and…

Job Description Department: Culinary Designation: Chef De Partie Reports To: Head Chef Prime Function: • Responsible for the efficiently and profitable functioning…

As a restaurant captain you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure…

Job Summary • Responsible for Planning and Managing food preparation in the Restaurant Kitchen Responsibilities and Duties • Take care of daily…

A Food and Beverage Assistant, or Food Server is responsible for serving food and assisting with catering duties at banquets, buffets and…

Job Description : We have 50 cover restaurant known for its vibrant atmosphere and exceptional culinary offerings. We pride ourselves on using…

Job description: Head Chef You will be responsible for the efficient running of the department in line with a la mode banquets…

JD OPERATIONS MANAGER: Should have an excellent level of commercial awareness and can build and maintain relationships with internal and external guests.…