Commis I Continental With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…
• Answering the phone and providing basic information about restaurant services and operating hours or assisting with the scheduling of reservations •…
Organication : PVR Cinemas Location: Vadapalani Sous Chef Job Responsibilities: • Directs food preparation and collaborates with executive chef. • Helps in…
• lways greet and welcome guests promptly in a warm and friendly manner. • Always thank and give fond farewell to guests…
Job Title: Restaurant Captain Location: Kemps Corner, Grant road Mumbai Salary: 22k 25k Job Summary: As a Restaurant Captain, you will be…
Job Description - Commi 1 Tandoor We are currently seeking passionate and dynamic kitchen professionals who pride themselves on their ability to…
• Prepare and cook fast food items, such as burgers, fries, sandwiches, salads, and other menu items, following established recipes and portion…
Job Title: Continental Commis Chef Job Description: As a Continental Commis Chef, you will be an integral part of our kitchen team,…
We are looking for Keralites, especially Malayalam speaking candidates (only)!! Age between 40 50! Executive Chef Responsibilities: • Ensuring promptness, freshness, and…
Responsibilities: • Guide and motivate pastry personnel to work more efficiently; • Prepare a wide variety of goods; • Assist head chef…
• Always greet and welcome guests promptly in a warm and friendly manner. • Always thank and give fond farewells to guests…
• Coordinate and participate with other sections of requirements, cleanliness, wastage, and cost control. • Control food stock and food costs in…
Job Responsibilities include, but are not limited to the following Job Responsibilities: Service Operations: • Lead service operations to ensure smooth front…
Job Title: Chef de Partie (South Indian Cuisine) Job Summary: As a Chef de Partie specializing in South Indian cuisine, you will…
Position Title: Hotel StewardDepartment: Food and BeverageReports To: Kitchen Supervisor/ChefPosition Summary: A Hotel Steward is responsible for maintaining cleanliness and order in…
As a Commis chef you are responsible for the smooth operation of the Indian/Chinese Specialty Outlet kitchen with emphasis on quality, presentation…
You are the captain of the ship, also known as the service area. "With great power comes great responsibilities." In a fast…
• Designing and developing menus that align with the restaurant\'s concept, ensuring variety, seasonal relevance, and creativity. • Planning dishes that balance…
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
? Always greet and welcome guests promptly in a warm and friendly manner. ? Always thank and give fond farewell to guests…