Job Description • Stock up the assigned kitchen with raw materials and ingredients on a daily basis. • Be familiar with the…
Job Description • Train and supervise the work of kitchen personnel in the respective sections • Ensure personal cleanliness and proper deportment…
Executive Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…
Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…
Sous Chef Job Description • Collaborates with the head chef to direct food preparation. • Helps design the food and drink menu.…
Require full time experience 20 to 40 cook and helper in different location in Madhya Pradesh state, Maharashtra state, Chhattisgarh state Job…
Housekeeping work, Deep Cleaning work, Kitchen, washroom, Glass, Floor, Wall, Ceiling dusting and cleaning Job Type: Full time Pay: From ?12,000.00 per…
Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…
Job Summary: As a Steward, you will be responsible for ensuring the cleanliness and organization of the kitchen and dining areas. You…
Solaris Hotel & Resorts looking for following candidates on urgent basis 1. Commis 1, 2 & 3 All Kitchen Sections 2. Housekeeping…
Job Number 24176684 Job Category Food and Beverage & Culinary Location Indore Marriott Hotel, H 2, Scheme No 54, Indore, Madhya Pradesh,…
• Office boy Job description About the company Teerth Gopicon Limited ( TGL) ,is an ISO 9001:2015 certified company and also registered…
Key Responsibilities: • Menu Development: Create and implement diverse, seasonal menus that align with company goals and customer preferences. • Quality Control:…
• Prepare and cook authentic Indian dishes following traditional recipes and techniques. • Design and implement menus that reflect the diversity of…
Responsibilities and Duties Cook perform a variety of cooking duties. including preparing food in bulk Following the menu properly Ensuring the kitchen…
• Preparing the food for cooking. • Keeping up with industry trends and creating new recipes with the Sous Chef. • Reviewing…
Job Responsibilities: • Food Preparation : • Prepping ingredients such as vegetables, meats, and sauces according to recipes. • Assisting in preparing…
The Demi Chef de Partie (DCDP) Tandoor is a specialized position within the kitchen, particularly focused on tandoor (clay oven) cooking, which…
Job Description: Warehouse Supervisor Overview Tan90 is a pioneer in providing portable cold storage solutions that simplify transporting temperature controlled products from…
• Candidate should have knowledge of continental, Indian, Chinese, Tandoor and manage over all functions of the kitchen and daily operations. •…