Job Description Primary Responsibilities Operation • Assign in detail, specific duties to all employees under his supervision and instructs them in their…
Customer Service: Greet customers warmly and provide a friendly, efficient service. Order Taking and Cash Handling: Accurately take customer orders and handle…
Job Title: Housekeeping Supervisor Location: Bangalore and Major Cities Salary: ?17,000 to ?24,000 per month Education: Minimum 10th or 12th pass, or…
Job Description: • Clean and maintain guest rooms, including making beds, changing linens, dusting furniture, vacuuming carpets, and cleaning bathrooms. • Ensure…
Skyla is among the most favored hospitality brands headquartered in Hyderabad. Established in 2014, we manage six properties across two brands, catering…
JOB DESCRIPTION - SOUS CHEF (PREFERED INDIAN CUSINE BACK GROUND) ? • •Must be have work experience in large and multiple BANQUET.…
JOB DESCRIPTION - EXECUTIVE CHEF ? Responsible for food production in all the kitchens. ? To assist F&B Manager in the development…
Key Responsibilities: 1. Supervision and Leadership: Supervise and coordinate the activities of stewarding staff. Provide training and support to new and existing…
Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance,…
Pizzawala\'s India is searching for qualified Host/Hostess with personality and people skills. We\'re growing on a fast scale and have tremendous growth…
1. Cook food and prepare top quality menu items in a timely manner. 2. Communicate assistance needed during busy periods. 3. Commis…
Position Title: Restaurant Manager Experience Restaurant minimum 4 Yrs About Curefoods Food is a very inherent need for humans. It falls in…
The Senior Steward is responsible for supervising and coordinating the activities of stewards to ensure the kitchen and dining areas are maintained…
1. Food Preparation:• Preparing ingredients for cooking, such as chopping vegetables, cutting meat, and measuring ingredients according to recipes. 2. •Cooking:• Cooking…
• Coordinate daily Front of the House and Back of the House restaurant operations • Deliver superior service and maximize customer satisfaction…
Key Responsibilities: • Food Preparation: Assist in the preparation of ingredients for cooking, including washing, peeling, and cutting produce, and measuring ingredients…
Roles and Responsibilities: • Staff Management: • Supervise and coordinate the activities of catering staff, including cooks, servers, and cleaning personnel. •…
• To check whether the hospital area/wards/washrooms are cleaned properly. • To assign duties for the house keeping staffs. • To check…
Job Title: Hotel Rooms General Manager Job Summary: The Hotel Rooms General Manager is responsible for overseeing the operations of the rooms…
Job Title: Restaurant Steward Location: Essence of Nature Resort and Spa, Ranikhet, Uttarakhand About Us: Essence of Nature Resort and Spa is…