We are all hearts for willful, cheerful, self motivated individuals who want to grow together. We are operational in 2 cities currently…
Company Overview: People power our future. That is why advancing a dynamic, inclusive environment, where everyone grows and thrives is critically important…
Company Description Eurofins Assurance network of companies helps customers identify and mitigate risks along their supply chain - with operations, processes, systems,…
Company Description Raffles Udaipur, your private oasis. A destination for the curious, well travelled connoisseur on a constant quest for peace, calm…
As the Kitchen Manager at Delicia, you will be responsible for overseeing all aspects of kitchen operations, including food preparation, staff management,…
A Pastry Chef de Partie (CDP) is a crucial role in a professional kitchen, specifically in the pastry department. CDPs are responsible…
Responsibilities: • Accurately measuring meal ingredients for the Chef de Partie. • Preparing meal ingredients, which includes seasoning of different meats as…
Job Title: Restaurant Manager (with Bar Experience) Location: Jaipur, Rajasthan Overview: We are seeking a talented and experienced Restaurant Manager with expertise…
Organication : PVR Cinemas Location: Vadapalani Sous Chef Job Responsibilities: • Directs food preparation and collaborates with executive chef. • Helps in…
A restaurant captain is an important member of the restaurant team. They are responsible for managing the front of the house operations…
JOB DESCRIPTION Team Member 1. Job Position Team Member 2. Category Staff 3. Responsible To Store Manager 4. Location : Pune 5.…
This role requires excellent culinary skills, leadership abilities, and a deep understanding of kitchen management. The Sous Chef will do menu planning,…
Director of Food & Beverage Conrad Bengaluru With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to…
oApply principles of culinary science. oApply principles of food chemistry. oApply sensory analysis to food and beverage preparation and presentation. oDemonstrate regeneration…
Job Title: Chef de Partie (Indian Cuisine) Location: Gujrat, Vadodara Reports To: Sous Chef / Executive Chef How to Apply: Interested candidates…
• Assists restaurant administration team and provides scheduling of bar operations and preparations. • Checks guest identifications and observes guest behavior to…
The Canteen Manager is responsible for managing the day to day operations of the college canteen or cafeteria. Their primary duties include…
Job Description: We are looking for a talented and experienced Indian Chef specializing in Mughlai Cuisine to join our culinary team. As…
Overview We are looking for enthusiastic and reliable Team Members to join our team. As a Team Member, you will play a…
Job Summary: The Garde Manger, or Pantry Chef, is responsible for the preparation and presentation of cold dishes, including salads, cold appetizers,…