Job Description:Job Number 24182399 Job Category Food and Beverage & Culinary Location Katra Marriott Resort & Spa, Kotli Bajalan, Katra, Jammu and…
Additional Information Job Number 24205040 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor,…
Description:You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst…
Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
URGENT HIRING !!! South Indian Chef / All Rounder Chef (Specializing in South Indian & North Indian Cuisines / Chaat) We are…
Required a reliable candidate who can prepare, burgers, pizzas, sandwiches, shakes, juices, coffees, etc. Candidates with Innovative skills in their making the…
• Prepare authentic Indian cuisine, including regional specialties, with a focus on quality, presentation, and flavor. • Plan and design traditional and…
• Menu Development : Goan dishes, traditional and innovative. • Food Preparation : Authentic Goan cuisine, quality, consistency. • Kitchen Management :…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Job Description: Pastry Chef Commis II (Female) Location : Nitzana Bakers, Vadodara, India Employment Type : Full Time About Us Nitzana Bakers…
Job Profile: R&D Indian Chef - Food Processing Plant Location: [Specify Location] Experience: Minimum 5+ years in Indian cuisine and R&D roles…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Sous Chef Job Responsibilities: • Directs food preparation and collaborates with executive chef. • Helps in the design of food and drink…
Job Opening: Neapolitan Pizza Chef We are seeking an experienced chef with expert knowledge in Neapolitan pizza preparation to join our team…
A Commis Chef is an entry level position in a kitchen. They support higher ranking chefs and assist in the smooth operation…
Menu Planning and Execution:Assist in planning and developing menus for the designated cuisine type (Indian , Tandoor & Chinese Execute dishes in…
Additional Information Job Number 24218596 Job Category Food and Beverage & Culinary Location Sheraton Grand Bengaluru Whitefield Hotel and Convt, Prestige Shantiniketan,…
About us Lighthouse Communities Foundation works in the area of skilling and livelihoods for underserved youth. This is a pioneering program with…
• Mixing, preparing and baking bread and pastries. • Opening the bakery every morning. • Arranging the display case in an appealing…
Job Title: Executive Sous Chef Location: Mumbai Central Kitchen ( Turbhe/ Sakinaka) Salary: 65k to 75k + PF + ESIC Job Summary:…