• lways greet and welcome guests promptly in a warm and friendly manner. • Always thank and give fond farewell to guests…

This role requires excellent culinary skills, leadership abilities, and a deep understanding of kitchen management. The Sous Chef will do menu planning,…

Company Description Raffles is a collection of luxury hotels and resorts worldwide, each distinguished by its luxury, elegance and residential charm. Raffles…

Having Experience as (FOE) in hospitals and clinics Preferable (H.S). 12TH,Graduates Age 19 to 30 years Location: Andheri Role (FOE) • To…

Director of Food & Beverage Conrad Bengaluru With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to…

Human Resource Executive During the pre launch and launch phase of the hotel, he/she will help in establishing and implementing procedures and…

Job Summary: We are looking for a highly motivated and experienced Chef with a strong background in Indian cuisine and a passion…

Job Title: Food and Beverage Associate Job Overview: As a Food and Beverage Associate, your primary responsibility is to ensure the efficient…

Profile: Tandoori Chef (commis 1) Salary: Up to 18k plus service charge Location: Dwarka sec 13 Job Type: Full Time Key Responsibilities:…

Job Title: Chef de Partie (Indian Cuisine) Location: Gujrat, Vadodara Reports To: Sous Chef / Executive Chef How to Apply: Interested candidates…

• Assists restaurant administration team and provides scheduling of bar operations and preparations. • Checks guest identifications and observes guest behavior to…

Guest Service Associate (F&B Service) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…

Job Description: We are looking for a talented and experienced Indian Chef specializing in Mughlai Cuisine to join our culinary team. As…

The Restaurant Captain is responsible for coordinating and supervising the activities of the dining room personnel to ensure prompt and courteous service…

Job Summary: The Garde Manger, or Pantry Chef, is responsible for the preparation and presentation of cold dishes, including salads, cold appetizers,…

Overview We are looking for enthusiastic and reliable Team Members to join our team. As a Team Member, you will play a…

JOb Title: Juice Maker LOCATION VERSOVA, ANDHERI WEST Job Type: FULL TIME Job Summary: As a Juice Maker at B2D (BAGELS TO…

Highway Engineer Job Description: 1. Should have experience in Infrastructure Sector. 2. Functioning with other professionals to build and maintain roads 3.…

Restaurant Captain Duties and Responsibilities: • Always greet and welcome guests promptly in a warm and friendly manner. • Always thank and…

You are the captain of the ship, also known as the service area. "With great power comes great responsibilities." In a fast…