Responsibilities • Create and prepare a variety of Indian dishes using traditional and modern techniques • Design and plan menus that align…
We are looking for an experienced Tandoor Chef who has vast knowledge of Indian Cooking along with other experiences, energetic and working…
Responsibilities of a Chinese Chef • Must know to cook Chinese cuisine. • Set up workstations with all needed ingredients and cooking…
• Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales • Study each recipe and gather…
Food Preparation: • Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous…
Key Responsibilities: • Customer Service: Greet customers, assist with orders, handle inquiries and complaints. • Food & Beverage Preparation: Prepare and serve…
Pastry Chef Faculty Cook and Bake Academy Location: paschim vihar Job Type: Full Time, Faculty Position About Us: Cook and Bake Academy…
As a Sr CDP Continental Chef, you will be tasked with preparing and presenting Continental cuisine dishes to the highest standards. You…
Event Planning and Coordination: • Plan, organize, and execute all aspects of events, from conception to completion. • Liaise with clients to…
Food Service Associate Duties & Responsibilities • Greet customers as they arrive at the outlet , and provide them with assistance in.…
Company Description Grand Mercure Vadodara Surya Palace , a premier hotel boasting 146 luxurious rooms and a prime location at the heart…
We are seeking a motivated Diploma Electric Trainee to join our dynamic team in the production of electric bicycle hub motors. The…
The Procurement cum Storekeeper is responsible for overseeing the end to end procurement process as well as inventory management for the restaurant.…
• Conduct preliminary eye exams and screenings under the supervision of a licensed optometrist. • Assist with visual acuity testing, refraction, and…
1. Client Consultation: • Discuss project goals, budget, timeline, and specific needs. • Understand the client\'s taste, lifestyle, and functional requirements. 2.…
The Junior Sous Chef is responsible for assisting the Head Chef in daily kitchen operations, preparing meals, and ensuring an excellent culinary…
Job Summary If you are passionate about food and ready to work hard and think fast while keeping a smile on your…
Job Description Prime Function: • Responsible for the efficiently and profitable functioning of the Kitchen assigned. • Ensure that Novotel Kochi Infopark…
Responsibilities and Duties Create market strategy and plans for the execution of : • Field visit / visit institutions or colleges to…
Key Responsibilities: ? Monitor and manage the day to day activities in the restaurant, including opening and closing procedures, staff scheduling, and…