Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
Description:Responsible to host and serve all guests, ensuring they have an exceptional drinking & dining experience; creating lasting memories and building relationships.…
\ Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Additional Information Job Number 24205040 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor,…
Description:You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards, whilst…
Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
URGENT HIRING !!! South Indian Chef / All Rounder Chef (Specializing in South Indian & North Indian Cuisines / Chaat) We are…
We are looking for stewards for Shaffa Restaurant (Sector 26) and The Altius Hotel ( Industrial Area Phase 2) Interested Candidates Pls…
We are seeking a talented Bakery Chef to create delicious baked goods and pastries. The ideal candidate will have a passion for…
Job openings for hotel steward in chandigarh Home > Current Opening > Job openings for hotel steward in chandigarh Hotel Steward Chandigarh…
Job Title: Commi 3 Location: Chandigarh Responsibilities: • Assist in preparing and cooking pizzas, pastas, garlic bread, and beverages. • Prepare basic…
Job Overview We Are seeking a talented, skillful and quick learner commi chef to join our team at Nobby\'s Cafe . As…
• Overseeing daily operations, including patient care services, and ensuring compliance with healthcare regulations • Overseeing staff schedules,shifts, hiring, training, and performance…
General Service Associate (GSA) - F&B Service Position Title: General Service Associate (GSA) - F&B Service Department: Food & Beverage Service Reports…
• Prepare authentic Indian cuisine, including regional specialties, with a focus on quality, presentation, and flavor. • Plan and design traditional and…
• Menu Development : Goan dishes, traditional and innovative. • Food Preparation : Authentic Goan cuisine, quality, consistency. • Kitchen Management :…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
• Answering the phone and providing basic information about restaurant services and operating hours or assisting with the scheduling of reservations. •…
Position Title : Commis I Continental Department : Kitchen Reports To : Chef de Partie / Sous Chef •Job Summary :• The…
Key Responsibilities: • Oversee the daily operations of the Continental section in the kitchen. • Prepare, cook, and present high quality continental…