Job Description:Job Number 24142914 Job Category Food and Beverage & Culinary Location Courtyard Bengaluru Hebbal, No 2/55 Outer Ring Road, Nagavara, Bengaluru,…
\ Company DescriptionWe are far more than a worldwide leader. We welcome you as you are and you can find a job…
Job Description:Job Number 24133001 Job Category Food and Beverage & Culinary Location Le Meridien Jaipur Resort & Spa, Number 1, RIICO, Jaipur,…
\ Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to…
Job Description:Job Number 24139681 Job Category Food and Beverage & Culinary Location Navi Mumbai Marriott Hotel, D 264 TTC Estate, Navi Mumbai,…
\ About Us:At Futuristic Labs, we\\\'re not just imagining the future; we\\\'re actively building it. We\\\'re an innovation studio dedicated to enhancing…
Expeditor Our company is looking to fill the role of food expeditor. Thank you in advance for taking a look at the…
\ Company DescriptionStrategically located in the heart of the IT corridor Novotel Bengaluru Outer Ring Road brings to you different categories of…
Detail oriented Welcome to Total Environment Hospitality Private Limited (TEHPL) At TEHPL, we are passionate about creating experiences that resonate deeply with…
Cleaning: Keeping the office clean and tidy, including dusting, washing windows, and cleaning the kitchen. Maintenance: Handling basic office maintenance, such as…
• Menu Planning: Develop and design menus featuring a variety of Continental dishes, taking into consideration seasonal ingredients, customer preferences, and culinary…
Profile Introduction: As the Pastry Chef, you will assist the Executive Pastry Chef in managing the pastry kitchen, ensuring the highest quality…
Join a Singapore based company as they open their flagship Gastrobar in Mumbai, serving curated cocktails and cuisine inspired by Singapore and…
Job Description Draft. Version: 27 03 2014 Position Title: Cook Reports To: Site Manager / Unit Manager / Supervisor (depending on site)…
? Welcoming and greeting guests when entering and leaving. ? Setting up the tables/chairs, napkins, hand towels and all such necessities. ?…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Position: DCDP Chef (Indian & Tandoor) Location: Old Goa Job Description: 1. Food Preparation: Oversee all aspects of food preparation, including cooking,…
A steward\'s job description can vary depending on the type of steward, such as a restaurant steward, event steward, or hotel steward:…
Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
• Planning of food budgets and forecasts pertaining to the Pastry Kitchen. • Schedule and coordinate the work of chefs to ensure…