Job Title: Chef de Partie (South Indian Cuisine) Job Summary: As a Chef de Partie specializing in South Indian cuisine, you will…

Icepop Art Cafe in Kollam is seeking a talented and energetic Juice, Shake, and Noodles Maker to join our dynamic team. The…

Job Number 24122595 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Srinagar, Badami Bagh Cantonment, Srinagar, Jammu and…

Company Description Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite - an unrivaled portfolio of more than…

• Designing and developing menus that align with the restaurant\'s concept, ensuring variety, seasonal relevance, and creativity. • Planning dishes that balance…

Job Title: Commi 1 (True Fit Gourmet Cafe, Bandra) Location: Bandra, Mumbai About True Fit Gourmet Cafe: True Fit Gourmet Cafe is…

? Commitment to end user and wholesaler. ? Develop new markets/ sales opportunities for Food Service. ? Maintain the relationship between wholesaler…

Job Description: FNB Steward We are currently seeking a reliable and customer oriented individual to join our team as an FNB Steward.…

Position : Lead Generation Specialist / Pre Sales Specialist Work location : Empire Mall, Kodialbail, Mangalore Type : Full time | Work…

Tawang, West Kameng, Bomdila Share RSS Feed ?? Prepare and cook authentic Indian dishes, including curries, tandoori dishes, biryanis, and various regional…

Job Title: Commis I South Indian Department: Food Production Reports to: CDP/ Sous Chef Job Summary: We are looking for a passionate…

Amrita Vidyalayam , Chennai invites application from qualified candidates for the post of Canteen manager Supervisor. Canteen Manager (Male/Female) The roles and…

Job Number 24115116 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Belagavi, Gogte Plaza, Belgaum, Karnataka, India VIEW ON…

• You will play a key role in the culinary team of a restaurant or kitchen • This role involves taking responsibility…

Job Description For Hotel General Manager POSITION TITLE: General Manager / Hotel Manager REPORTS TO: Managing Director / Area General Manager /…

Company Overview: To provide a gourmet dining experience inspired by New York cuisine while fostering companionship between pets and their families. To…

A Crew Member has three main responsibilities: • Customer Service • Food Preparation • Cleanliness and Hygiene Maintenance. Good customer service skills…

Sr. CDP(Chef de Partie) Designation: Senior Chef de Partie Reports to: Sous chef 1. Takes care of daily food preparation and duties…

Job Description : We have 50 cover restaurant known for its vibrant atmosphere and exceptional culinary offerings. We pride ourselves on using…

Job Description : North Indian Chef Responsibilities: ? North Indian Cuisine Expertise: o Prepare a variety of North Indian curries, including: ?…