Company DescriptionYour Fairmont Journey Starts Here:Are you a someone with a passion for excellence and a flair for exceptional hospitality? Fairmont Udaipur…
Dear Candidate, Greetings of the Day! URGENT HIRING FOR COMMIS CHEF (PASTRY) UDHYOG VIHAR, GURGAON JD FOR PASTRY CHEF: • Operating and…
• Preparing meals and food to meet the specifications of guests in a timely manner • Properly measuring kitchen ingredients and food…
•Job Title: Continental Commis • _ Salary : 20k 22k _ •Reports To: Head Chef • •Location: Delhi & Gurgaon • As…
Job Title: Commi 3 Location: Panchkula Contact : 8847425256 Responsibilities: • Assist in preparing and cooking pizzas, pastas, garlic bread, and beverages.…
Company Description Raffles Udaipur, your private oasis. A destination for the curious, well travelled connoisseur on a constant quest for peace, calm…
Job description Commis III Duties and Responsibilities: • Provide the highest and most efficient level of hospitality service to the hotel guests.…
We are seeking a skilled and experienced Chef de Partie (CDP) specializing in Chinese, Indian, and Continental cuisines to join our dynamic…
Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…
Job Number 24126436 Job Category Engineering & Facilities Location Courtyard Tiruchirappalli, Collectors Office Road, Tiruchirappalli, Tamil Nadu, India VIEW ON MAP Schedule…
Job Number 24127241 Job Category Engineering & Facilities Location Courtyard Chennai, 564 Anna Salai, Chennai, Tamil Nadu, India VIEW ON MAP Schedule…
Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor…
b\'Job BriefWe are seeking a Solid Works designer. This individual will be part of our Production department and work closely with Production…
Key Responsibilities: • Prepare and cook a diverse range of dishes to the highest standards of taste, presentation, and consistency. • Collaborate…
Key Responsibilities: • Menu Creation & Development: Design and update seasonal menus that align with the restaurant\'s concept and target market. Ensure…
Key Responsibilities: • Preparation of Ingredients: Assist in the preparation and cutting of ingredients, following recipes and instructions from senior chefs. •…
• Managing kitchen staff : Overseeing kitchen staff, including line cooks, prep cooks, and dishwashers, by delegating tasks, providing guidance, and ensuring…
• Responsibilities of an executive chef include: Delegating tasks, Creating strategies for an orderly flow of operations, Performing special tasks such as…
Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor…
Job description Job Summary:Chef de Partie (CDP) will be responsible for supporting the culinary team in preparing, cooking, and presenting dishes across…