b\'Sous Chef\ DITAS ,Restaurant & Bar\ Lower Parel, Mumbai\ \ We are looking for a professional Sous Chef to amaze the patrons…
b\'\ Key skills \ Hotel Management OR Chef Course from an reputed college\ having teaching and practical experience .\ experience in Industry…
Job description Job Summary:Chef de Partie (CDP) will be responsible for supporting the culinary team in preparing, cooking, and presenting dishes across…
Key Responsibilities: • Prepare and cook a diverse range of dishes to the highest standards of taste, presentation, and consistency. • Collaborate…
Key Responsibilities: • Menu Creation & Development: Design and update seasonal menus that align with the restaurant\'s concept and target market. Ensure…
Job Title: Pastry Chef Location: Vadodara, Gujarat Company: Nitzana (Healthy Food, Healthy Life) Job Summary: Nitzana is seeking a creative and skilled…
Additional Information Job Number 24212759 Job Category Engineering & Facilities Location The Westin Mumbai Garden City, Goregaon East, Mumbai, Maharashtra, India, 400063…
• Preparing meals and food to meet the specifications of guests in a timely manner • Properly measuring kitchen ingredients and food…
Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…
Key Responsibilities: • Preparation of Ingredients: Assist in the preparation and cutting of ingredients, following recipes and instructions from senior chefs. •…
b\'Greetings from Sodexo!!\ Looking for a CDP & Sr . CDP (South cuisine ) for a reputed hospital in Coimbatore Pappanaickenpalayam\ Company:…
Job Summary:The Sous Chef is the second in command in the kitchen, working closely with the Executive Chef to oversee kitchen operations,…
Job Description:POSITION SUMMARYRespond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and…
Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to major…
Job: COMMISBasic ResponsibilitiesTo cook different recipes as per the established quality and presentation standards\\Organizational Relationship: \xc2\xb7 Reporting to the Executive ChefResponsibilities: Assist…
Key Responsibilities: Cleaning and Sanitation: Dishwashing: Clean and sanitize all plates, glasses, utensils, cookware, and other kitchen equipment used by the kitchen…
Commis Chef Job Description TemplateWe are looking to hire a hard working and efficient commis chef to prepare meal ingredients for the…
Job Description:POSITION SUMMARYRespond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and…
\ Job Description:Job Number 24091237 Job Category Engineering & Facilities Location Four Points by Sheraton Sonmarg Resort, Mouza, Sonamarg, Ganderbal, Jammu and…
\ Job Description:Job Number 24089019 Job Category Engineering & Facilities Location Le Meridien Gurgaon Delhi NCR, Sector 26, M.G. Road, Gurgaon, Haryana,…