A Chef de Partie (CDP) in South Indian cuisine is responsible for preparing and presenting South Indian dishes, and for managing a…
We are seeking an experienced and highly skilled Executive Sous Chef with a minimum of 10 years in the culinary field. The…
Sales staff required for a Premium supermarket/Bakery outlet at ,Kurvankonam,kulathoor,kowdiar Responsibilities: • Assist customers in understanding the menu , providing recommendation and…
Their main responsibilities typically include: • Greeting customers upon arrival and escorting them to their tables. • Presenting menus and offering food…
Sous Chef Commisary (Conrad Bengaluru) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…
Roles and Responsibilities: • Graphic Design Excellence: Create visually stunning and captivating visual assets, encompassing graphics, logos, branding materials, and visual content…
Job description Desired Intern Profile : • Efficient in adobe photoshop and Illustrator (mandatory) . • Basic knowledge in creating small social…
Job Title: Receptionist / Guest Relations Executive Location: Tirur Department: GRE/ Front Desk Reports To: Restaurant Manager Job Summary: The Receptionist/Guest Relations…
Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu…
RESPONSIBILITIES: # Should be able to handle projects independently. # Coordinating all project efforts in order to ensure effective execution from initial…
About the role: 1.Create detailed drawing,layouts,and plans using AUTOCAD 2.Collaborate with architects and engineers to understand the project requirements 3.Ensure drawings adhere…
The Candidate should have good working knowledge of inventor, AutoCAD 1. Designing and developing Moulds, dies, and tools for manufacturing processes. 2.…
Reports To: Outlet chef Position Summary: Commis Chefs are the first rung in the kitchen ladder on the way to becoming a…
• Seeking Demi Chef Di Partie/Commi I for a renown brand in cloud kitchen business • Must have an expertise on North…
Job Title: Food and Beverage Service Executive Location: Pondicherry Salary Range: ?10,000 ?18,000 per month Experience Required: 1 year Job Type: Full…
Key Responsibilities • Food Preparation and Cooking • Kitchen Management • Inventory Management • Hygiene and Safety • Quality Control Skills: •…
• Responsible for various aspects of daily menu preparation • Assist cook in preparing food as need. • Prepare vegetables for cooking…
Key Responsibilities of the Commis I Tandoor Section : • Supports the smooth running of the kitchen department, where all aspects of…
•PLEASE APPLY IF YOU ARE • 1. READY TO GIVE TRIAL 2. READY TO JOIN IMMEDIATELY IF YOU ARE SELECTED •The Tandoori…
Overview: The Telecom OSS Architect is responsible for designing and implementing robust and scalable Operations Support Systems for telecommunications networks. This role…