• Process vendor invoices, expense reports, and payment requests in a timely manner. • Verify accuracy of invoices, coding expenses to appropriate…

Position Commis I/II Cuisine: Continental/Oriental/ Indian Location : Mumbai(Worli/Nariman Point) ? Ensure section is well stocked and prepared for the day /…

Executive Pastry Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…

Job Number 24117210 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India,…

Responsibilities: • Guide and motivate pastry personnel to work more efficiently; • Prepare a wide variety of goods; • Assist head chef…

• Team Management : • Supervise and motivate kitchen staff, delivery drivers, and front of house employees. • Conduct regular team meetings…

Restaurant Captain Duties and Responsibilities: • Always greet and welcome guests promptly in a warm and friendly manner. • Always thank and…

Menu Planning and Nutrition: Develop nutritious and balanced menus in compliance with school nutrition guidelines. Work with nutritionists and dietitians to ensure…

Position Title: Hotel StewardDepartment: Food and BeverageReports To: Kitchen Supervisor/ChefPosition Summary: A Hotel Steward is responsible for maintaining cleanliness and order in…

Au Revior Wellness Resort Job Title: Commi 2nd (All Rounder Cook) Location: [Au Revoir ], [Palakkad , Kerala] Department: Kitchen Reports To:…

Position Title: Head Chef (Continental) Location: Karkardooma and Noida sec 75 Job Summary: As a Head Chef, you will lead, mentor, and…

Supplier Management: ? Assist in identifying and evaluating potential suppliers based on quality, price, and delivery reliability. ? Maintain relationships with existing…

Job Title: Commis 3 (Continental Cuisine) Location: [Your Location] Department: Kitchen Reports To: Sous Chef / Chef de Partie Position Summary: The…

Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

All Posting Locations: , Gujarat, IN Job Functions: Global Business Services Date Published: July 8, 2024 Ref#: R 84142 ABOUT THE ROLE…

Key Responsibilities: • Operational Management: • Assist in the day to day operations of the restaurant. • Ensure compliance with health and…

• Always greet and welcome guests promptly in a warm and friendly manner. • Always thank and give fond farewell to guests…

Role Overview: A Commis chef plays a crucial role in assisting the kitchen in food preparation, ensuring that all the dishes are…

Summary Operational • Ensures that all company minimum brand standards have been implemented. • Work closely with other employees in a supportive…

Job Summary: We are seeking a skilled Bartender to join our team. Key Responsibilities: Beverage Preparation: Mix and serve alcoholic and non…