Commis I Continental Bogmallo Beach Resort GA, IN Dec 08, 2025

A commis chef is a junior chef working under a Chef de Partie. Their role is mostly learning, assisting, and handling basic…

Sous Chef Marriott International WB, IN Dec 08, 2025

Additional Information Job Number25164629 Job CategoryFood and Beverage & Culinary LocationFairfield by Marriott Kolkata, CB 218, Action Area 1C, Kolkata, West Bengal,…

Sous Chef Continental Marriott International Anjuna, GA, IN Dec 08, 2025

Additional Information Job Number25163592 Job CategoryFood and Beverage & Culinary LocationJW Marriott Goa, Vagator Beach Road, Goa, India, India, 403509 ScheduleFull Time…

Looking for Commi 1/ Commi 2 / commi 3 continental working experience of middle eastern cuisine 2 5 years experience Job reponsibility…

Chef De Partie ACCOR New Delhi Dec 07, 2025

Company Description "Why work for Accor We are far more than a worldwide leader. We welcome you as you are and you…

Sous Chef Marriott International Tehri, UL, IN Dec 07, 2025

Additional Information Job Number25161431 Job CategoryFood and Beverage & Culinary LocationThe Westin Resort & Spa Himalayas, Khasra No 605 Narendra Nagar, Tehri…

Executive Sous Chef Marriott International KL, IN Dec 07, 2025

Additional Information Job Number25162995 Job CategoryFood and Beverage & Culinary LocationPort Muziris a Tribute Portfolio Hotel Kochi, VIP Road opposite Kochi International…

Sous Chef Marriott International GA, IN Dec 07, 2025

Additional Information Job Number25162139 Job CategoryFood and Beverage & Culinary LocationGoa Marriott Resort & Spa, Post Box No. 64, Miramar, Goa, Goa,…

Sous Chef Female Marriott International Anjuna, GA, IN Dec 07, 2025

Additional Information Job Number25162868 Job CategoryFood and Beverage & Culinary LocationJW Marriott Goa, Vagator Beach Road, Goa, India, India, 403509 ScheduleFull Time…

Job Summary: We are looking for a motivated and skilled Commis 1 - Continental Cuisine to join our culinary team. The ideal…

Job Description: Prepare and cook menu items as per recipes and standards Assist the Chef de Partie and Sous Chef in daily…

Assist in preparing, cooking, and presenting dishes as per the menu and recipe standards. Ensure consistency in taste, presentation, and portion control.…

Executive Chef BARBEQUE NATION HOSPITALITY KA, IN Dec 07, 2025

Executive Chef /Sous Chef Overseeing kitchen operations, Ensuring high quality, Hygienic food production, Maintaining food cost standards, Managing the kitchen team. Job…

Sous Chef Radisson Bangalore, Karnataka Dec 07, 2025

AREAS OF RESPONSIBILITY Organizes and maintains work areas, cooler and pantry storage for restaurant ? Familiar with and enforces food safety and…

Prepare and cook dishes from the Continental menu (salads, grills, sauces, pastas, etc.) to the restaurant's standards. Assist the Chef de Partie…

POSITION: Commis Chef - Hot Kitchen (No Borders Cuisine)LOCATION: Centro Hotel, PuneREPORTS TO: CDP / Sous Chef - Hot SectionDEPARTMENT: F&B Production…

CDP (South Indian Alacarte) Paragon Restaurant KL, IN Dec 07, 2025

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant.…

Sous Chef Marriott International AP, IN Dec 06, 2025

Additional Information Job Number25126938 Job CategoryFood and Beverage & Culinary LocationFour Points by Sheraton Visakhapatnam, 10 28 3, Uplands, Visakhapatnam, Andhra Pradesh,…

As a South Indian CDP (Chef de Partie) position will require expertise in preparing and managing a specific station in a kitchen,…

Prepare, cook, and present authentic oriental dishes to the highest culinary standards. Supervise and lead a team within the assigned section (e.g.,…