b\'Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the…
Job Description:Job Number 24102118 Job Category Food and Beverage & Culinary Location Courtyard Bhopal, DB City Arera Hills, Bhopal, Madhya Pradesh, India…
Job Description:Job Number 24103544 Job Category Food and Beverage & Culinary Location The Artiste Kochi a Tribute Portfolio Hotel, W8V8 QV8 Project…
b\'Back to Source is looking for an experienced Sous Bakery Chef to join our team. The ideal candidate will have a passion…
Job Responsibilities •People Management • ? Delegate through Sous Chef's to achieve standards and work volume successfully. ? Monitor grooming, personal hygiene,…
Job Number 24145413 Job Category Food and Beverage & Culinary Location Goa Marriott Resort & Spa, Post Box No. 64, Miramar, Goa,…
Pastry Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Job Title: Chef de Partie (South Indian Cuisine) Job Summary: As a Chef de Partie specializing in South Indian cuisine, you will…
? Conducts food inventory and makes orders to meet demand of restaurant outlets and banquet departments ? Participates in food tastings and…
• Review banquet event orders (BEO) on a daily basis and make note of any changes. • Brief the banquet kitchen staff…
Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Profile: Chef De Partie Continental Food Location: Bangalore Salary : Up to 28000 per month (Based on interview & experience) We are…
A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and…
Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…
Job Description Draft. Version: 27 03 2014 Position Title: Cook Reports To: Site Manager / Unit Manager / Supervisor (depending on site)…
About Us: We are an exciting new seafood and cocktail lounge located in Panaji, blending Goan and Portuguese culinary traditions with a…
Job Title: CDP (Continental Cuisine) Job Summary: The Chef de Partie (CDP) in the Continental section will be responsible for managing a…
Food Preparation: • Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous…
Job Title: CDP (Chinese Cuisine) Job Summary: The Chef de Partie (CDP) in the Chinese section is responsible for preparing, cooking, and…
Summary Operational • Organises and sets up the assigned section of the Food and Beverage Kitchen as efficiently as possible to increase…