Position Commis I/II Cuisine: Continental/Oriental/ Indian Location : Mumbai(Worli/Nariman Point) ? Ensure section is well stocked and prepared for the day /…

Responsibilities: • Guide and motivate pastry personnel to work more efficiently; • Prepare a wide variety of goods; • Assist head chef…

Executive Pastry Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open…

Position Title: Head Chef (Continental) Location: Karkardooma and Noida sec 75 Job Summary: As a Head Chef, you will lead, mentor, and…

Menu Planning and Nutrition: Develop nutritious and balanced menus in compliance with school nutrition guidelines. Work with nutritionists and dietitians to ensure…

Au Revior Wellness Resort Job Title: Commi 2nd (All Rounder Cook) Location: [Au Revoir ], [Palakkad , Kerala] Department: Kitchen Reports To:…

Must have minimum 5 years of working experience in Udupi Karnataka style South Indian restaurant/cafe/cloud kitchen. Should have excellent knowledge of Udupi…

Job Description • Perform opening/closing side duties as assigned and set all tables according to standards and procedures • Deliver F&B services…

Position Overview: We are seeking a skilled and experienced Food and Beverage Manager to oversee our dining establishments\' food service operations. As…

Company Description \"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…

The Food & Beverage Service Attendant is responsible for delivering exceptional customer service and ensuring a pleasant dining experience for guests. This…

Key duties and responsibilities of the candidate: > Ensure proper hygiene standards in the work place > Maintain a high level of…

Role Overview: A Commis chef plays a crucial role in assisting the kitchen in food preparation, ensuring that all the dishes are…

Location: CHO Bee Labs, Marol, Mumbai Summary: We are seeking a skilled Culinary Chef to join our kitchen team. The ideal candidate…

Summary Operational • Ensures that all company minimum brand standards have been implemented. • Work closely with other employees in a supportive…

Job Title: Chinese 2nd Commi Company: Dasaprakash Restaurants Job Summary: Dasaprakash Restaurants, a leading branded restaurant chain in Delhi NCR and Agra,…

? Responsible for the maintenance of maximum and minimum stocks, the operation of an accounting system, the maintenance of inventory records, the…

Job Responsibilities • Accurately measuring meal ingredients for the Chef de Partie. ? Preparing meal ingredients, which includes seasoning of different meats…

Banquet Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…

• Curriculum Planning: Develop and implement a comprehensive physical education curriculum that aligns with national education standards. • Instruction: Conduct engaging and…