Upload your CV and easily apply to jobs from any device!

Job Title

City

Top Companies

Salary Range

hotel restaurant jobs
Jobs 721 - 740 of 14178
  • Job Description:Job Number 24141417 Job Category Rooms & Guest Services Operations Location Goa Marriott Resort & Spa, Post Box No. 64, Miramar,…

  • Commis I Tandoor ACCOR Bangalore, Karnataka Apr 19, 2025

    \ Company DescriptionGrand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to…

  • CHEF DE PARTIE INDIAN Hyatt Bambolim, GA, IN Apr 19, 2025

    Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…

  • SOUS CHEF ITALIAN Hyatt Bambolim, GA, IN Apr 19, 2025

    Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…

  • Sous Chef Marriott International GA, IN Apr 19, 2025

    Job Number 24145413 Job Category Food and Beverage & Culinary Location Goa Marriott Resort & Spa, Post Box No. 64, Miramar, Goa,…

  • Hotel Receptionist Coastal Stays Private Limited Calangute, GA, IN Apr 19, 2025

    We are looking for candidates for hotel receptionist profile . Candidate should have the ability to communicate in english and should be…

  • SALES EXECUTIVE HOTEL RED THREAD HOTELS Calangute, GA, IN Apr 19, 2025

    WE ARE HIRING \" SALES EXECUTIVE \" FOR OUR HOTEL AT GOA. CANDIDATE WITH 4 5 YEARS OF EXPERIENCE IN SALE &…

  • CHEF DE PARTIE WESTERN Hyatt Bambolim, GA, IN Apr 19, 2025

    Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…

  • F&B Captain Bambolim Beach Resort GA, IN Apr 19, 2025

    • Greet and welcome guests. • Always thank and give warm farewell to guests, conveying hope for their next visit. • Assist…

  • Waitress / Servers Ritz Clasic Bar & Restaurant Panaji, GA, IN Apr 19, 2025

    We are a new seafood restaurant in the vibrant Fontainhas district of Panaji, blending Goan and Portuguese culinary traditions. Our restaurant focuses…

  • Chef de Partie Ritz Clasic Bar & Restaurant Panaji, GA, IN Apr 19, 2025

    About Us: We are an exciting new seafood restaurant located in Panaji, Goa, inspired by the vibrant Goan and Portuguese culinary traditions.…

  • About Us: We are a new seafood restaurant located in the charming Fontainhas district of Panaji, blending Goan and Portuguese flavors with…

  • SOUS CHEF ASIAN Hyatt Bambolim, GA, IN Apr 19, 2025

    Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…

  • CHEF DE CUISINE INDIAN Hyatt Bambolim, GA, IN Apr 19, 2025

    Summary You will be responsible for the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand standards,…

  • Job Profile: Restaurant Host Company: Mum's Kitchen Location: Miramar Goa Position: Restaurant Hostess/Host About Us: Mum's Kitchen is a renowned and award…

  • Housekeeper Responsibilities: • Keeping facilities and common areas clean and maintained. • Vacuuming, sweeping, and mopping floors. • Cleaning and stocking restrooms.…

  • Waiter Kish Hospitality Consultant Arambol, GA, IN Apr 19, 2025

    Job Description : Responsibilities: 1. Greet guests warmly and contribute to a positive guest experience. 2. Take and serve food and beverage…

  • Sous Chef Fairmont Hotels & Resorts Udaipur, RJ, IN Apr 19, 2025

    Company Description Your Fairmont Journey Starts Here: Are you a someone with a passion for excellence and a flair for exceptional hospitality?…

  • Commis I Radisson Hotel Group DL, IN Apr 19, 2025

    AREAS OF RESPONSIBILITY Prepares and properly garnishes all pantry items, including salads, sandwiches, desserts, specialty plates, and other pantry food orders in…

  • CHEF DE PARTIE WESTERN Andaz DL, IN Apr 19, 2025

    Summary Operational • Organises and sets up the assigned section of the Food and Beverage Kitchen as efficiently as possible to increase…