• Should be good knowledge in South Indian dishes of Breakfast, lunch and dinner. • Kitchen management: Good knowledge in kitchen operations,…
\ \ GSA F&B Service Job Purpose This position is responsible for providing prompt and professional F&B service to Hotel\\\'s guests. Reporting…
\ \ Join us and celebrate the beauty of human experience. Create for happier, healthier lives, with love for nature. Together, with…
\ Overview The MDM Specialist will work alongside a talented team of multi discipline specialist ; but be able to independently perform…
\ \ COMMI I BUTCHERY Do you have an appetite for career progression and ready to take your culinary skills to a…
\ Company Description Why work for Accor We are far more than a worldwide leader. We welcome you as you are and…
\ POSITION SUMMARY Calculate figures for food inventories, orders, and costs. Maintain clear and organized records to ensure all reports and invoices…
\ Company Description Why work for Accor We are far more than a worldwide leader. We welcome you as you are and…
\ Lead and oversee the technical area of the company, managing the team of associates involved in maintenance, control, automation, engineering projects,…
\ POSITION SUMMARY Print and organize various necessary documents, summarize relevant information, and distribute information to appropriate employees. Maintain up to date…
Job Summary: A Service Manager in a catering business is responsible for overseeing all aspects of the catering operation to ensure high…
\ Company Description Grand Mercure Bangalore offers 126 suite style rooms with in built kitchenettes. Our rooms offer the privacy you want…
\ Job Number 23218158 Job Category Procurement, Purchasing, and Quality Assurance Location JW Marriott Hotel Pune, Senapati Bapat Road, Pune, Maharashtra, India…
\ Job Description Primary Responsibilities Coordinate and assist in opening/closing duties and ensure that all settings are completed according to standards and…
\ Job Summary: Executive Sous Chef is responsible for assisting the Executive Chef in managing and supervising the kitchen team, maintaining food…
\ Job Description A Food & Beverage Captain, also known as a Captain Waiter or Head Waiter, plays a crucial role in…
\ \ Job Description DCDP PastryResponsibilities: Assist the Pastry Chef or Head Baker in the preparation and production of baked goods, pastries,…
\ \ Job Description for CDP PastryResponsibilities: Assist the Pastry Chef in overseeing the day to day operations of the pastry and…
b\'Position: Quality Control Food Only Male\ Mandatory Micro Biology\ Position : Chennai ( Villivakkam / Ponneri/ Kolathur /Redhills)\ Person preferred from above…
b\'\ Duty Manager\ \ A Duty Manager works closely with Guests to greet, converse, and assist with enquiries, especially when VIP Guests,…