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executive sous chef jobs
Jobs 121 - 140 of 61527
  • Sous Chef (Continental) Hyatt Mumbai, Maharashtra Apr 25, 2025

    Description:You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and brand…

  • Sous Chef Viksit Food and Beverages TS, IN Apr 25, 2025

    As a Sous Chef, you will play a pivotal role in ensuring smooth kitchen operations, upholding quality standards, and leading the team…

  • Pastry Chef HILTON Mumbai, Maharashtra Apr 24, 2025

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

  • Executive Sous Chef ACCOR India - USA Apr 23, 2025

    \ Company DescriptionYour Fairmont Journey Starts Here:Are you a someone with a passion for excellence and a flair for exceptional hospitality? Fairmont…

  • Sous Chef Chinese Hyatt India Apr 23, 2025

    \ Description:You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and…

  • SOUS CHEF WESTERN Hyatt TS, IN Apr 23, 2025

    Summary To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring…

  • Sous Chef Amanora The Fern An Ecotel Hotel, Pune Pune, Maharashtra Mar 08, 2025

    \ \ Department: ProductionResponsible To: Executive ChefJob Summary:The Sous Chef, operating under the guidelines of an Executive Chef, holds an intermediate position,…

  • Banquet Sous Chef HILTON Gurgaon, Haryana Mar 07, 2025

    A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest…

  • Sous Chef ACCOR Panaji, Goa Mar 07, 2025

    \ Company Description\"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can…

  • Sous Chef HILTON Gurgaon, Haryana Mar 06, 2025

    A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest…

  • Job Description:The Sous Chef Bakery is responsible for assisting the Culinary Director and managing the bakery section of the resort\'s kitchen. This…

  • Executive Sous Chef ACCOR Visakhapatnam, Andhra Pradesh Mar 01, 2025

    \ Job Description Ensure food philosophy is maintained with a standardised product. Maintain cost effectiveness by maintaining profitability in all areas. Constantly…

  • Executive Sous Chef Marriott Udaipur, Rajasthan Mar 01, 2025

    Job Description:Job Number 24181005 Job Category Food and Beverage & Culinary Location Udaipur Marriott Hotel, Khasra No.1360, Udaipur, Rajasthan, India Schedule Full…

  • Additional Information Job Number 24205040 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor,…

  • Sous Chef Anand Vardhan Resort Manali, HP, IN Feb 27, 2025

    Sous Chef Job Responsibilities: • Directs food preparation and collaborates with executive chef. • Helps in the design of food and drink…

  • Sous Chef R A Construction UL, IN Feb 27, 2025

    Key Responsibilities: • Assist the Executive Chef in planning and executing daily operations. • Oversee kitchen staff, including hiring, training, and scheduling.…

  • Executive Sous Chef Marriott Mumbai, Maharashtra Feb 26, 2025

    Job Description:JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works…

  • Executive Sous Chef Marriott India Feb 26, 2025

    Job Description:JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works…

  • F & B Production, Sous Chef Bakery Della Group Lonavala, Maharashtra Feb 25, 2025

    Job Description:The Sous Chef Bakery is responsible for assisting the Culinary Director and managing the bakery section of the resort\'s kitchen. This…

  • Sous Chef Aristocrate Hotel WB, IN Feb 24, 2025

    Key Responsibilities: • Kitchen Management: • Supervise and manage kitchen staff, including line cooks, prep cooks, and other kitchen employees. • Oversee…