Job Number 24173660 Job Category Food and Beverage & Culinary Location W Goa, Vagator Beach, Bardez, Goa, Goa, India VIEW ON MAP…

A Pastry Chef de Partie (also known as the Pastry Chef of a Section ) is a chef responsible for managing a…

Job Title: CDP (Chinese Cuisine) Job Summary: The Chef de Partie (CDP) in the Chinese section is responsible for preparing, cooking, and…

Job Responsibilities: • Food Preparation : • Prepping ingredients such as vegetables, meats, and sauces according to recipes. • Assisting in preparing…

Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find…

Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find…

To ensure that all stocks are kept under optimum conditions. To Prepare all dishes to the correct recipe and to the correct…

Job Summary • Responsible for Planning and Managing food preparation in the Restaurant Kitchen Responsibilities and Duties • Take care of daily…

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

Job Description:Job Number 24143903 Job Category Food and Beverage & Culinary Location Courtyard Pune Chakan, Plot P 7, MIDC, Chakan Industrial Area…

Job Title: CDP (Continental Cuisine) Job Summary: The Chef de Partie (CDP) in the Continental section will be responsible for managing a…

• Candidate should have knowledge of continental, Indian, Chinese, Tandoor and manage over all functions of the kitchen and daily operations. •…

Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting…

Job Title: Commis II \xe2\x80\x93 Bakery & ConfectionerySchool: Good Shepherd International School (GSIS), Ooty, Tamil NaduOnboarding: July 2025Location: Fully Residential Campus \xe2\x80\x93…

• Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate…

Prime Qualification: Bengali Cuisine Cook minimum of 5 years work experience Key Skills: chef, sous chef, assistant chef/cook, cook, cooking, Bengali cook,…

Job Title: Chef de Partie (South Indian Cuisine) Job Summary: As a Chef de Partie specializing in South Indian cuisine, you will…

Job Title: Commis I South Indian Department: Food Production Reports to: CDP/ Sous Chef Job Summary: We are looking for a passionate…

Job Description:Job Number 24141535 Job Category Food and Beverage & Culinary Location Sheraton Grand Chennai Resort & Spa, 280 ECR, Vedanamelli, Chennai,…

Education and Experience ? High school diploma or Graduation in Hotel management; 8 years' experience in the culinary, food and beverage, or…