\ Job Description:Job Number 24084448 Job Category Food and Beverage & Culinary Location The Westin Gurgaon New Delhi, Number 1 MG Road,…
\ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…
\ \ About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better,…
\ Description:You will be responsible for the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and brand standards,…
Company Description Grand Mercure Vadodara Surya Palace , a premier hotel boasting 146 luxurious rooms and a prime location at the heart…
The Chef de Partie is responsible for preparing and cooking dishes within their assigned section. They ensure all dishes are prepared to…
• Managing the kitchenA sous chef is the head chef\'s right hand person, and is responsible for overseeing kitchen operations and ensuring…
Job Description:POSITION SUMMARYMaintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other…
Job Description:JOB SUMMARYAssists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents…
Demi Chef de Partie HGI Surat With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight.…
\ Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
• Plan and execute menus in collaboration with other colleagues • Ensure adequacy of supplies at all times • Place orders in…
We are seeking a talented and passionate pastry chef to join our team. The candidate must have strong foundation in classic pastry…
Job Description:JOB SUMMARYAssists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents…
Additional Information Job Number 24198377 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Visakhapatnam, 10 28 3, Uplands,…
Additional Information Job Number 24195848 Job Category Food and Beverage & Culinary Location The Westin Kolkata Rajarhat, Plot No. CBD/2, Kolkata, West…
\ Company DescriptionNovotel Chennai Chamiers RoadCity Centre, &, Anna Salai, near Boat Club, Rathna Nagar, Nandanam, Chennai, Tamil Nadu 600035Job DescriptionPrime Function:…
Company Description • Be a part of global community in hospitality industry. • Learning and growth opportunities. • Wide range of employee…
• o Purchase food and supplies from vendors approved by the company and monitor inventory • o Develop menus and item pricing…
• Qualifications and Requirements:Career Development: As a Commis Chef, you will have the opportunity to grow your culinary skills in a structured…