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executive sous chef jobs
Jobs 361 - 380 of 51229
  • Sous Chef Marriott Uttarakhand Jan 29, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Sous Chef Continental Marriott Siliguri, West Bengal Jan 28, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Sous Chef Continental Marriott India Jan 27, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Sous Chef Asian Marriott Bangalore, Karnataka Jan 27, 2025

    Job Description:JOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff…

  • Job Description:Travel is a journey. We help make it a joy. Starting with a warm, inviting welcome for all guests, whether traveling…

  • Job Description: Job Title: Bakery & Pastry Commis Chef The Bakery & Pastry Commis Chef is an entry level position in a…

  • Sous Chef Marriott Mussoorie, Uttarakhand Jan 25, 2025

    Job Description:Job Number 24087881 Job Category Food and Beverage & Culinary Location JW Marriott Mussoorie Walnut Grove Resort & Spa, Village Siya,…

  • Sous Chef Culinary Marriott Indore, Madhya Pradesh Jan 25, 2025

    Job Description:Job Number 24088090 Job Category Food and Beverage & Culinary Location Sheraton Grand Palace Indore, Omaxe City 1, Indore, Madhya Pradesh,…

  • Sous Chef Marriott Kolkata, West Bengal Jan 25, 2025

    Job Description:Job Number 24163146 Job Category Food and Beverage & Culinary Location JW Marriott Hotel Kolkata, 4A, J.B.S. Haldane Avenue, Kolkata, West…

  • Sous Chef Marriott Mumbai, Maharashtra Jan 25, 2025

    Job Description:Job Number 24163747 Job Category Food and Beverage & Culinary Location JW Marriott Mumbai Juhu, Juhu Tara Road, Mumbai, Maharashtra, India…

  • Sous Chef Marriott International Ahmedabad, Gujarat Jan 25, 2025

    b\'Job Number 24090969 Job Category Food and Beverage & Culinary Location Renaissance Ahmedabad Hotel, Behind Ganesh Meridian Complex, Ahmedabad, Gujarat, India VIEW…

  • CDP Chef Oxygen Beach Resorts and Villas LLP Kankon, GA, IN Jan 23, 2025

    Job Description: Chef de Partie (CDP) Location: Oxygen Palolem, Goa Department: Food & Beverage Reports to: Sous Chef/Executive Chef Role Summary: The…

  • Ensuring Culinary Standards and Responsibilities are Met • Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards…

  • Sous Chef Marriott International GA, IN Jan 23, 2025

    Additional Information Job Number 24190013 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor,…

  • Sous Chef Marriott Ahmedabad, Gujarat Jan 22, 2025

    Job Description:Job Number 24090969 Job Category Food and Beverage & Culinary Location Renaissance Ahmedabad Hotel, Behind Ganesh Meridian Complex, Ahmedabad, Gujarat, India…

  • Sous Chef ACCOR Hyderabad, Telangana Jan 22, 2025

    \ Company DescriptionNovotel Hyderabad Airport designed to help guests find their way around easily is built on simplicity and elegance and well…

  • Sous Chef Marriott Jaipur, Rajasthan Jan 22, 2025

    Job Description:Job Number 24161432 Job Category Food and Beverage & Culinary Location Le Meridien Jaipur Resort & Spa, Number 1, RIICO, Jaipur,…

  • Chef de Partie Garuda Food Courts Gundugolanu, AP, IN Jan 22, 2025

    Job brief We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according…

  • Sous Chef Kerala Cuisine Marriott Kochi, Kerala Jan 21, 2025

    Job Description:Job Number 24086766 Job Category Food and Beverage & Culinary Location Kochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India…

  • • Review banquet event orders (BEO) on a daily basis and make note of any changes. • Brief the banquet kitchen staff…