Job Number 24182450 Job Category Food and Beverage & Culinary Location The Westin Hyderabad Mindspace, Raheja IT Park, Hitec City, Hyderabad, Telangana,…
\ Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
b\'We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the…
Job Description:Job Number 24106384 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Jodhpur, Opposite New High Court, Near Shatabdi…
b\'Job Number 24103030 Job Category Food and Beverage & Culinary Location JW Marriott Mumbai Juhu, Juhu Tara Road, Mumbai, Maharashtra, India VIEW…
Job Description:Job Number 24103030 Job Category Food and Beverage & Culinary Location JW Marriott Mumbai Juhu, Juhu Tara Road, Mumbai, Maharashtra, India…
Job Description • Assign in detail, specific duties to all employees under his/her supervision and instructs them in their work • Ensure…
\ Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you…
Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
Job Number 24183475 Job Category Food and Beverage & Culinary Location Courtyard Ahmedabad, Ramdev Nagar Cross Road, Satellite Road, Ahmedabad, Gujarat, India…
Azizi by Asase hospitality is looking for a passionate and experienced Lebanese Executive Chef to lead our kitchen and elevate our Lebanese…
ob Description: Executive Chef (Continental Cuisine) Position Title: Executive Chef Department: Kitchen / Culinary Reports To: Food & Beverage Director Position Summary:…
\ Job Description:Job Title: Executive Chef Restaurants Function: Food Production Location: LonavalaPrimary PurposeIs responsible to build a reputation for the hotel by…
\ \ JD For Executive chef( Continental /Oriental / Asian / Regional Cuisines)Prime Function: Responsible for the efficiently and profitable functioning of…
• Leading the kitchen team to optimize operations, conducting training, and assisting in recruitment when necessary. • Overseeing succession planning to maintain…
An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu,…
As the Executive Chef, your key responsibilities include designing and updating the menu, ensuring the production of high quality food, and fostering…
\ Job Description Oversee all the culinary operations of the Hotel. Interact with Food & Beverage and Sales & Marketing to ensure…
An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu,…
Position: Executive Chef Key responsibilities: • Design and create menus that reflect the restaurant\'s concept, customer preferences, and seasonal ingredients. • Update…