Responsibilities: • Greet and seat guests with a smile. • Present menus and answer questions about our dishes, showcasing your knowledge of…
? Prepare monthly performance status reports. ? Collated, analyzed and documented company's quarterly and half yearly performance details. ? Incentives preparation for…
Min 1 year Hotel Line Experience. Beverage Preparation: Mix and serve a variety of drinks according to recipes and customer preferences. Bar…
Key Responsibilities: • Customer Service: Greet customers, assist with orders, handle inquiries and complaints. • Food & Beverage Preparation: Prepare and serve…
Job Number 24115116 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Belagavi, Gogte Plaza, Belgaum, Karnataka, India VIEW ON…
• Menu Planning and Execution:Assist in planning and developing menus for the designated cuisine type (Continental or South Indian) • Execute dishes…
•Witcorp India Advisors LLP • is a professional services firm located in Bengaluru. We specialize in various service lines including Direct Tax,…
Job Summary: We are seeking an experienced and talented Continental Sous Chef to join our dynamic kitchen team. The ideal candidate will…
Job Number 24117327 Job Category Food and Beverage & Culinary Location Courtyard Ahmedabad, Ramdev Nagar Cross Road, Satellite Road, Ahmedabad, Gujarat, India…
Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels…
Job Summary: We are looking for a detail oriented and proactive Steward to support our team. The ideal candidate will be responsible…
Company Description \"Why work for Accor? 8 Weekly off in a month. We are far more than a worldwide leader. We welcome…
Requisition Id : 1504235 As a global leader in assurance, tax, transaction and advisory services, we hire and develop the most passionate…
Job Description Department: Culinary Designation: Chef De Partie Reports To: Head Chef Prime Function: • Responsible for the efficiently and profitable functioning…
As a restaurant captain you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure…
Job Summary : We are seeking a reliable and hardworking Kitchen Helper to assist in the daily operations of our kitchen. The…
Job description: Head Chef You will be responsible for the efficient running of the department in line with a la mode banquets…
Company Description Raffles Udaipur, your private oasis. A destination for the curious, well travelled connoisseur on a constant quest for peace, calm…
JD OPERATIONS MANAGER: Should have an excellent level of commercial awareness and can build and maintain relationships with internal and external guests.…
We are looking for a Sous Chef for Narra, our restaurant on Havelock island in the Andamans. Narra restaurant is one of…